Beyond Wedding Cakes: Are They Still Trendy?

Wedding cakes are a crucial part of the big day, with many couples wanting a unique and personalised cake to cut and share with their guests. There are many businesses that cater to this need, such as Above and Beyond Cakes in Nashville, Tennessee, which is a bakery owned and operated by Meghan and Daniel Jimenez. The business specialises in high-end wedding cakes, as well as cakes for other occasions such as Quinceañeras, anniversaries, and birthdays. Another example is Above and Beyond Catering, a gay-owned business in Boston, Massachusetts, which has been serving the LGBTQ+ community since 2004. Wedding cake trends for 2025 include large-format, unique shapes, expansive cake vignettes, and vintage-style lambeth cakes.

Beyond Wedding Cakes' new location

Beyond Wedding Cakes is still around! The bakery, now known as Above and Beyond Cakes, is located in Westmoreland, Tennessee, and serves the central Tennessee region, including Nashville and lower Kentucky.

The bakery is owned and operated by Meghan and Daniel Jimenez, who opened their first commercial kitchen in Elk Grove, California, in 2012. Meghan is a talented artist and baker who specialises in cake designing and sculpting, while Daniel handles customer service, vendor and venue relations, and designing. The couple is also supported by their four sons who help with production and tasting.

In November 2022, the family closed their California location and relocated to Tennessee, where they continue to create custom cakes for weddings, Quinceañeras, anniversaries, birthdays, and other celebrations. Their new bakery is licensed by Sumner County and the City of Westmoreland, and they are ServSafe certified.

Above and Beyond Cakes is open to the public on Wednesdays from noon to 8 pm and Thursday to Saturday from 10 am to 8 pm. They can be contacted for bookings and inquiries via email, and their exact address is 1104 New Highway 52E, Suite D, Westmoreland, TN 37186.

Their custom cake offerings

Above and Beyond Cakes is a custom cake and dessert bakery specialising in high-end weddings, Quinceañeras, anniversaries, and custom cakes for birthdays and other celebrations. The bakery is owned and operated by Meghan and Daniel Jimenez, who opened their first commercial kitchen in Elk Grove, California, in 2012. Meghan is an accomplished artist in painting, sculpting, illustration, and graphic design, and her skills are reflected in the cakes she creates.

The bakery offers a wide range of custom cake options, including different flavours, fillings, and decorations. They are known for their ability to bring their customers' visions to life, accommodating various themes, colours, and design ideas. Their cakes can be tailored to specific dietary needs, such as kosher policies, and they also offer vegan options.

In terms of flavours, Above and Beyond Cakes provides a variety of choices for the cake, icing, and fillings. Cake flavours include vanilla, chocolate, carrot, red velvet, marble, superfetti, and vanilla-chocolate combo. Icing options range from buttercream and chocolate buttercream to rolled fondant and wedding cream cheese. Fruit fillings include cherry, fresh strawberry, guava, lemon, lemon-raspberry, pineapple, and raspberry, while decadent fillings such as cannoli, cookies and cream mousse, and dulce de leche are also available.

The bakery encourages customers to bring their ideas and inspirations to consultations, where they can finalise flavours and customisations. They are committed to making each cake a unique and personalised experience, ensuring it becomes a true centerpiece of the celebration.

Above and Beyond Cakes has received numerous positive reviews, with customers praising the taste, design, and customisation of their cakes. The bakery has been described as friendly, timely, and talented, with many customers expressing their intention to return for future celebrations.

Their ratings and reviews

Above and Beyond Cakes, a bakery specialising in wedding cakes, has received numerous positive reviews from its customers. The bakery, owned by Meghan and Daniel Jimenez, is praised for its delicious cakes, beautiful designs, and excellent customer service.

One review from The Knot highlights the bakery's ability to bring a customer's vision to life: "...he approved and recommended a few changes... Meghan executed my vision of a Harry Potter cake very well!". Another review mentions the couple's flexibility and willingness to accommodate special requests: "...Rather than telling us they couldn't do it, Daniel and Meghan spoke with the Rabbi, and toured the Synagogue's on-site kosher kitchen to see if they could make their cake there.".

The bakery's creativity and attention to detail are also commended, with one customer stating, "...They did a fanatic job with the white chocolate shells on our ocean-themed cake.". Another review highlights the couple's artistic skills: "...Meghan is considered to be an accomplished artist in areas of painting, sculpting, illustrations and graphic designs.".

In addition to their custom cakes, Above and Beyond Cakes also offers a variety of desserts, including cheesecakes, Oreo cheesecakes, and pies. Their California bakery was rated among the top 3 Northern CA bakeries for five consecutive years.

Overall, the reviews for Above and Beyond Cakes reflect a high level of customer satisfaction, with many praising the taste, appearance, and customisation options of their cakes. The bakery's friendly service and commitment to accommodating special requests are also notable aspects of their business.

Their competition

Above and Beyond Cakes, a bakery specialising in wedding cakes, has a lot of competition in the market. Wedding cakes are an integral part of the wedding industry, with many bakeries and cake designers offering a wide range of styles, flavours and customisation options to meet the demands of couples.

One of their main competitors is The Cake Professionals, a UK-based company that hosts annual cake design awards. These awards are open to real cakes made for genuine clients by professional cake businesses. The awards feature various categories, including Wedding Cake (1-3 tiers) and Wedding Cake (4+ tiers), with winners receiving cash prizes and national recognition. The judging panel consists of renowned cake artists and instructors, such as Suzanne Thorp, Enrique Rojas, Dominique Pickering, and Krishanthi Armitt, who assess cakes based on originality, design, and quality of finish.

In addition to The Cake Professionals, Above and Beyond Cakes also competes with other local bakeries and cake designers in their region. For example, in Northern Nashville & Lower Kentucky, they compete with businesses like Westmoreland Wedding Cakes, which offers custom cakes and dessert options for weddings and other special occasions.

To stay competitive, Above and Beyond Cakes must continuously innovate their designs, flavours, and customer service. They emphasise their ability to create custom cakes, accommodating diverse themes, flavours, and design elements that reflect the personalities and interests of their clients. This level of customisation and attention to detail is a key differentiator in the highly competitive wedding cake market.

The competition in the wedding cake industry is intense, with many talented bakers and designers vying for recognition and the opportunity to be a part of couples' special days. Above and Beyond Cakes must continually showcase their creativity, craftsmanship, and dedication to customer satisfaction to maintain their position in the market.

Their business model

Above and Beyond Cakes is a bakery owned and operated by Meghan and Daniel Jimenez. The bakery specialises in custom cakes for high-end weddings, Quinceañeras, anniversaries, and other celebrations. The bakery also offers custom cookie orders.

The bakery is located in Westmoreland, Tennessee, and serves the central Tennessee region, including Nashville and lower Kentucky. It is licensed by Sumner County and the City of Westmoreland, and the business is insured and ServSafe certified.

Above and Beyond Cakes was established in 2012 when Meghan and Daniel Jimenez opened their first commercial kitchen in Elk Grove, California. In November 2022, the family closed their California location and moved to Tennessee. Meghan is the lead baker and designer, and she is considered an accomplished artist in painting, sculpting, illustrations, and graphic design. Daniel handles customer service, vendor and venue relations, and designing. The couple is also supported by their sons, who help with production and taste-testing.

The bakery offers a range of cake flavours and designs, and customers can book a consultation to discuss their specific needs and ideas. The bakery has received numerous positive reviews, with an average rating of 4.8 out of 5 stars on The Knot.

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