Creating A Peacock Paradise Wedding Cake Topper

A peacock-themed wedding is a chic and modern choice, full of rich, vibrant colours. The regal colour palette of vivid blues, greens, and golds symbolises a strong and fruitful future for the couple. There are many ways to incorporate the peacock motif into your wedding cake. You could opt for a peacock-shaped cake, a cake topper made of feathers, an edible peacock topper, or a hand-painted feather design on the cake. Alternatively, you could wrap the cake layers in feathers or use cupcakes to create the peacock's tail feathers.

Choosing the right colours

When selecting the colours for your peacock wedding cake topper, you can choose from a range of peacock blues such as turquoise teal, sapphire, or navy. For the greens, consider bright emerald green or grass green. Using gold and black as accent colours can add a touch of elegance and sophistication. If you prefer a more playful colour scheme, introduce pops of bright colours like pink, coral, purple, or orange.

In addition to the colours of the peacock itself, you can also incorporate complementary colours to create a cohesive and elegant design. Consider using gold or green as the primary colours for your cake topper, with accents of blue or other chosen colours.

The colours you select will set the tone for your wedding cake topper, so it's important to choose a combination that reflects the overall style and atmosphere you wish to create for your special day.

Remember, the colours and details of your cake topper should also complement the other elements of your wedding, such as the invitations, venue, attire, and floral arrangements, to achieve a cohesive and well-coordinated peacock-themed celebration.

Using peacock feathers

Choosing the Right Feathers:

Look for peacock feathers that are vibrant and colourful, with a mix of vivid blues, greens, and golds. You can find natural peacock feathers of various sizes online or at craft stores. Consider the size of your cake when selecting the length of the feathers. Longer feathers can be dramatic, but be sure they don't overwhelm the cake.

Designing the Topper:

You can create a simple yet elegant cake topper by arranging a small bundle of peacock feathers together. Secure the feathers at the base with a ribbon or thin wire that matches the colour of the feathers. Leave enough length at the base to insert the topper into the cake securely. You can also add other decorative elements, such as small artificial flowers or pearls, to enhance the design.

Adding Embellishments:

To make your peacock feather cake topper even more luxurious, consider adding some embellishments. You can attach small rhinestones or pearls to the base of the feathers or use gold or silver wire to add some sparkle. Another idea is to incorporate small peacock figurines or charms among the feathers to emphasise the theme.

Combining with Other Toppers:

If you want to include other elements with your peacock feather topper, you can combine it with a small cake topper figure or monogram. For example, you could have a small acrylic or fondant sculpture of a peacock or the initials of the couple. Place the figure in front of or among the feathers to create a cohesive design.

Finalising the Topper:

Before placing the topper on the cake, ensure that the feathers are clean and free of any debris. You may want to gently fluff the feathers to give them a fuller appearance. Insert the topper into the top tier of the cake, ensuring it is secure and won't topple over. Position it at a slight angle to create a sense of movement and to showcase the beauty of the feathers.

Cake toppers made of fondant

Fondant is a great medium to create a peacock wedding cake topper. Here is a step-by-step guide on how to make one:

Materials:

• Fondant in various colours, including blue, green, gold, and purple.
• Peacock-shaped cookie cutter or fondant mould.
• Paintbrushes.
• Water.
• Edible glue.
• Rolling pin.
• Knife or modelling tools.

Instructions:

• Gather your materials and roll out the fondant: Have your fondant in multiple colours ready. Roll out the fondant to a thickness of about 2-3 mm.
• Cut out the peacock shape: Use your peacock-shaped cookie cutter or fondant mould to create a peacock shape. If using a mould, simply press the fondant into the mould and then gently release it.
• Add details: Use your paintbrushes and water to paint on additional details, such as the peacock's feathers and eyes. You can also use modelling tools or a knife to create textures and patterns in the fondant.
• Assemble the topper: Once you have cut out and detailed your peacock, carefully attach it to a thin piece of fondant or cardboard using edible glue. This will serve as the base of your cake topper.
• Let it dry: Allow the fondant peacock to dry completely before placing it on your wedding cake. This will help it retain its shape and ensure it doesn't melt or deform.
• Place it on the cake: Once the fondant peacock is dry, carefully place it on top of your wedding cake. Position it in the centre of the cake, securing it with a small amount of icing or edible glue if needed.

Your peacock wedding cake topper is now complete! Feel free to add your own creative touches, such as additional fondant flowers or a personalized message.

Using peacock figurines

Choosing Your Figurines:

• Look for peacock figurines that are specifically designed for cake toppers or that are small enough to fit on your cake. You can find these online or in craft stores.
• Select figurines that complement your wedding colour palette. For a traditional peacock colour scheme, look for figurines with vivid blues, greens, and golds.
• Consider the style of your wedding. For a more elegant and realistic approach, choose figurines with intricate details and natural-looking colours. If you're having a more playful or whimsical wedding, you might opt for figurines with bright colours or even glitter.

Designing the Cake:

• If you want the figurines to be the main focus, opt for a simpler cake design. A plain white or ivory cake will make the colours of the peacock figurine stand out.
• For a more subtle approach, you can choose a cake design that complements the colours of your peacock figurines. For example, a cake with teal frosting and gold accents would pair nicely with peacock figurines.
• Consider adding other peacock-themed elements to your cake, such as edible peacock feathers made from wafer paper or fondant. Just make sure not to overwhelm the design and keep it elegant.

Arranging the Figurines:

• Place the peacock figurines on top of the cake, facing each other to symbolise the bride and groom.
• If you have multiple peacock figurines, you can create a beautiful display by arranging them in a fan shape, mimicking the tail of a peacock.
• Secure the figurines to the cake using a small amount of frosting or royal icing to ensure they don't slide or fall off.

Adding flowers

Choose the Right Flowers

Select flowers that complement the peacock theme colours, such as vivid blues, greens, and golds. You can also add pops of bright colours like pink, coral, purple, and orange for a playful touch. If you prefer a more subtle approach, opt for flowers with softer hues of these colours or go for a monochromatic look with different shades of blue or green.

Combine Flowers with Feathers

For a unique twist, combine flowers and peacock feathers in your cake topper. You can create a floral arrangement with feathers as the centrepiece, or use feathers to enhance your floral arrangements. This can be done by placing feathers among the flowers or even replacing some of the blooms with feathers.

Match Flowers to the Cake Design

Ensure that the flowers you choose complement the design of the cake. For example, if you have a peacock-shaped cake, you can add flowers that resemble the peacock's feathers, enhancing the overall theme. Alternatively, opt for a hand-painted feather design on the cake and match the flowers to the colours and styles of the painted feathers.

Create a Floral Peacock

Get creative and use flowers to form the shape of a peacock. This can be done by arranging the flowers to resemble the peacock's feathers, with the blooms creating a vibrant and elegant display. You can also add peacock feathers to the floral arrangement for an extra touch of whimsy.

Add Flowers as Accents

If you prefer a more subtle approach, use flowers as accents on your cake topper. Add small blooms or petals among the peacock feathers, or place them around the base of the topper to create a delicate frame. You can also use flowers to trail down from the topper, adding a touch of elegance to the overall design.

Frequently asked questions