Salt Lake City's Best Wedding Cake Bakeries

Salt Lake City, UT, is home to a variety of top-notch wedding cake bakers, offering a range of custom and bespoke cakes to suit any couple's unique needs and preferences. From elegant and classic designs to modern marvels, these bakers are dedicated to creating a confection that reflects each couple's style and taste. With options for vegan, gluten-free, and organic cakes, as well as traditional buttercream and fondant creations, there is something to satisfy every sweet tooth.

Granite Bakery & Bridal Showcase

Granite Bakery understands the importance of your wedding day and takes joy in creating beautiful, unique cakes that complement your wedding theme. Their collaborative approach ensures that each expert works in their area of specialisation, guaranteeing top-notch quality and service.

Granite Bakery offers a range of cake options, from simple to extravagant, white to radiant, or small to tall, ensuring that your cake dreams come true. Their cakes are baked with love and attention to detail, using fresh and high-quality ingredients.

In addition to their wedding cakes, Granite Bakery also offers a variety of desserts, such as cupcakes, cake pops, and macarons, which can be customised to match your wedding colours and theme. They also provide delivery and setup services, ensuring a stress-free experience for your special day.

With their dedication to craftsmanship, attention to detail, and exceptional customer service, Granite Bakery & Bridal Showcase is the perfect choice for couples seeking a beautiful and delicious wedding cake in Salt Lake City, Utah. Their expertise and personalised approach will create lasting memories for you and your guests.

Vegan wedding cakes

If you're looking for a vegan wedding cake in Salt Lake City, Utah, then look no further than City Cakes & Cafe Inc. This vegan bakery, which opened in 2010, specialises in gluten-free and vegan cakes and baked goods, all made from scratch with the finest ingredients. They have a plethora of gluten-free options and use their own gluten-free flour mix and segregated baking facilities to ensure their cakes are contamination-free. They also offer a tasting service and can create custom designs.

For a vegan bakery with a Mexican twist, try Panaderia Flores. This bakery, founded in 2003 by the Flores family, specialises in Pan Dulce and Pasteles Tres Leches. They create beautifully frosted single cakes and tiered masterpieces that reflect their family heritage.

Another option for vegan wedding cakes is Cupcakes by Kasthuri. They offer gluten-free and vegan options, and their artisan cupcakes and cakes are crafted with organic, all-natural, non-GMO ingredients.

Wedding cake bakers

Planning a wedding in Salt Lake City, Utah? The bakery options for your dream wedding cake are endless. Whether you're looking for a traditional tiered cake or something more modern, these top-notch bakers will transform your vision into a delicious reality.

Granite Bakery & Bridal Showcase

A family-owned business located in Salt Lake City, Granite Bakery has been crafting custom wedding cakes and desserts since 1983. Their collaborative approach ensures that each cake is a masterpiece, reflecting your unique wedding theme. Their talented team understands the importance of your special day and will work with you to create a beautiful and delectable cake.

Cupcakes by Kasthuri

For a modern twist on your wedding day, Cupcakes by Kasthuri offers chic wedding cakes and cupcakes with a bespoke touch. Their artisan creations are crafted with organic, all-natural, and non-GMO ingredients, providing a feast for both the eyes and taste buds. They also offer gluten-free and vegan options to accommodate various dietary needs.

Daydreams Cakes & Pastries

Led by Alicia Berardo, Daydreams Cakes & Pastries brings a touch of Argentina to Salt Lake City's wedding cake scene. Their handcrafted creations feature authentic Argentinian dulce de leche and top-quality ingredients, free from preservatives and low in sugar. Each cake is a labour of love, infusing passion and secret family recipes into every delightful bite.

Heather Oliver Cake Design

Heather Oliver, a skilled cake artist and owner, holds an Associate's Degree in Baking and Pastry. Her home bakery creates cakes that are not only visually appealing but also exceptionally flavorful. Using silky Swiss meringue buttercream, Heather crafts cakes that reflect her commitment to both artistry and taste, making your wedding cake a true masterpiece.

Mrs. Backers Pastry Shop

With a rich family history of bakers spanning seven centuries, Mrs. Backers Pastry Shop combines tradition with innovation. Renowned for their award-winning homemade buttercream, their wedding cakes are adorned with meticulously crafted flowers. Operating since 1941, this full-service bakery offers a charming atmosphere and an array of delectable treats, from pastries to pies.

Passion Flour Patisserie

Nestled in Salt Lake City, Passion Flour Patisserie embraces family traditions and French culinary techniques. The founder, trained at The French Pastry School, creates plant-based wonders, fusing memories, sustainability, and extraordinary flavours. Their commitment to innovation and compassion will elevate your wedding celebration with exquisite and delicious cakes.

Wedding cake flavours

There are a plethora of bakeries in Salt Lake City, Utah, that offer a range of wedding cake flavours. From Granite Bakery, a family-owned business since 1983, to Passion Flour Patisserie, which offers vegan alternatives to traditional French pastries, there is no shortage of options for couples to find their dream wedding cake.

When it comes to wedding cake flavours, couples have a wide range of options to choose from. While some couples may opt for traditional flavours such as vanilla, chocolate, or red velvet, others may want to experiment with unique combinations like hazelnut cake with chocolate buttercream or lemon cake with blueberry filling.

For couples who want to incorporate seasonal flavours into their wedding, spice cake with pumpkin cream cheese frosting or apple spice cake with salted caramel frosting are perfect for autumn, while rich chocolate flavours are ideal for winter. Summer weddings call for light and refreshing flavours like lemon cake with lemon curd and fresh strawberries or Funfetti cake, a fun and crowd-pleasing option.

Additionally, wedding cakes can have multiple flavours, allowing couples to incorporate their favourite flavours and cater to a variety of tastes. For instance, alternating tiers of vanilla and chocolate sponge cake or offering a traditional white cake alongside a chocolate groom's cake ensures that there is something for everyone.

Ultimately, the choice of wedding cake flavour depends on the couple's preferences and the time of year. By sampling different cakes and fillings, couples can find the perfect combination that reflects their unique taste and adds a sweet touch to their special day.

Wedding cake sizes

Planning a wedding in Salt Lake City, Utah? There are a plethora of bakeries to choose from for your dream wedding cake. From family-owned businesses to vegan bakeries, Salt Lake City has it all. Here is a guide to help you choose the perfect wedding cake size to feed your guests.

The first step in choosing a wedding cake size is considering your guest list. Not all guests will want a slice of cake, but some may wish for seconds or to taste multiple flavours. A good rule of thumb is to estimate that 75% to 85% of your guests will want a slice of cake.

The standard serving size for a wedding cake is a slice that is 1 inch tall, 1 inch wide, and 2 inches long. A larger, party-sized slice is typically 1.5 inches wide. Bakers often offer tiers that are 4 or 5 inches tall, which will impact the number of servings.

Round cakes tend to have fewer servings than square cakes of the same diameter. For example, a 6-inch round cake yields 12 servings, while a 6-inch square cake yields 18 servings.

• 6-inch cake: 10-14 servings
• 8-inch cake: 20-28 servings
• 10-inch cake: 40-45 servings
• 12-inch cake: 50-56 servings
• 14-inch cake: 80-86 servings
• 16-inch cake: 100-110 servings

For a three-tiered cake, you can combine tiers to get the desired number of servings. For instance, a 10-inch (base), 8-inch (middle), and 6-inch (top) cake would provide approximately 74 servings.

If you want to stick to tradition, you can save the top tier of your wedding cake for your first anniversary. In that case, don't include the top tier when calculating the number of servings needed, and start your calculations with the next size down.

Other factors to consider when choosing a cake size include the venue size, decorations, and service style. A small cake may look out of place in a large venue with high ceilings, and intricate decorations or tall tiers may require a larger cake. If you plan to serve a plated slice to each guest, you'll need enough cake for everyone, whereas a self-serve cake table may result in fewer guests partaking.

Now that you have an understanding of wedding cake sizing, you can explore the various bakeries in Salt Lake City to find the perfect one for your special day.

Frequently asked questions