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Faux wedding cakes are a great way to have a stunning display cake without needing a large number of servings for guests. They are made from styrofoam discs and decorated with materials like fondant, spackling, and joint compound to look like a real cake. They are often used in conjunction with a small real cake for the traditional cake-cutting ceremony. Faux cakes are beneficial for couples who want a large, multi-tiered cake but have a small guest list or want to serve a type of cake that needs refrigeration, such as an ice cream cake. They can also save time during the reception by allowing the display cake to remain intact while sheet cakes are served to guests. While a faux cake may not always result in significant cost savings compared to a real cake, it can be a creative and practical solution for certain wedding scenarios.
Characteristics | Values |
---|---|
Materials | Styrofoam, fondant, spackling, joint compound, embellishments, floral foam discs, hot glue, acrylic paint, faux florals and greenery |
Cost | Less than a real cake, but still expensive due to materials, tools, ingredients, time and assembly |
Use cases | Small guest list but want multiple tiers; large guest list but want a small cake; displaying a cake with perishable fillings; having a sweets table but still wanting a wedding cake |
Benefits | Stability in hot/humid climates; uniformly-sized slices; less waste; saves time during reception; can be made in advance |
Considerations | Requires a real tier for cutting; may need to be supplemented with sheet cakes; naked cakes are not possible |
What You'll Learn
- Faux wedding cakes are made from styrofoam discs, decorated to look real
- They can be used as display cakes for photos or as part of the wedding decor
- They are often used when there is a small guest list but a large cake is desired
- A faux cake can be used as a display cake, with sheet cakes served to guests
- They can be made at a fraction of the cost of a real cake
Faux wedding cakes are made from styrofoam discs, decorated to look real
Faux wedding cakes are a great option for couples who want to display a stunning cake but have a smaller guest list. These cakes are made from styrofoam discs, stacked and decorated to look like a real cake. The number of tiers can be chosen as per the requirement and can be mixed and matched with real cake layers.
The styrofoam discs are decorated with materials like fondant, spackling, and joint compound to make them look like real cakes. They can be used as display cakes for photos or as part of the wedding decor. One of the benefits of these cakes is that they are more stable in difficult climates with high heat or humidity, and they allow for uniformly sized slices of cake to be served from a sheet cake. They are also cost-effective as they can be made for a fraction of the cost of a real cake and can be reused as decor.
Faux wedding cakes can be easily made at home with supplies that are readily available. The process involves stacking styrofoam discs of varying sizes, decorating them with frosting, and adding flowers or other embellishments. The cakes can be assembled on-site, making them easy to transport and reducing the risk of damage during transportation.
Faux wedding cakes are a creative solution for couples who want to have their dream cake without the hassle and expense of a traditional wedding cake. They can be customised to match the wedding theme and colours, and the top tier can be made of real cake for the couple to cut and enjoy.
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They can be used as display cakes for photos or as part of the wedding decor
Faux wedding cakes can be used as display cakes for photos or as part of the wedding decor. They can be made from styrofoam discs, decorated with materials like fondant, spackling, joint compound, and other embellishments to make them look like real cakes. They are a great option for couples who want to display a large, beautiful cake but have a smaller guest list.
Faux cakes can also be used to create a certain aesthetic for wedding photos. For example, a couple may choose to have a faux cake with a particular colour scheme or design that matches their wedding theme. This can help to create a cohesive and stylish look for their wedding photos.
Additionally, faux cakes can be used as part of the wedding decor. They can be displayed on a table at the reception, adding to the overall ambiance and elegance of the event. Faux cakes can also be customised to match the colour scheme or theme of the wedding, making them a unique and eye-catching part of the decor.
Furthermore, faux cakes offer stability in difficult climates with high heat or humidity. They can also be used to create a uniform size for cake slices, as mentioned by Tiffany MacIsaac, owner of Buttercream Bakeshop. This way, guests will receive equally sized portions, ensuring that there is enough cake for everyone.
Overall, faux wedding cakes are a practical and visually appealing option for couples who want to create a stunning display without the need for a large, real cake. They can be customised to match any wedding theme and can be used to enhance the visual appeal of both photos and the wedding decor.
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They are often used when there is a small guest list but a large cake is desired
Faux wedding cakes are a great option when there is a small guest list but a large cake is desired. This type of cake can be entirely made up of faux layers or can include both real and faux layers. The faux layers are typically made from styrofoam discs, which are decorated to look like a real cake. This allows for a stunning display cake that can be used for photos or as part of the wedding decor.
One advantage of choosing a faux wedding cake is that it can help achieve the desired number of tiers, even if the number of guests is small. By combining faux and real layers, there will be less cake waste, and the real cake can be served from a sheet cake, ensuring uniformly sized slices for all guests. This also saves time during the reception, as the sheet cake can be cut and served while the faux cake remains on display.
Additionally, faux wedding cakes offer stability, especially in difficult climates with high heat or humidity. They can also be more cost-effective than a real cake, as there is no need to bake and decorate multiple tiers. However, it is important to note that the cost savings may not be significant, as the same amount of time and similar ingredients are required to create a faux cake.
When creating a faux wedding cake, it is essential to use sturdy icing that adheres well to the styrofoam layers. Fresh flowers can also be added to the cake to enhance its beauty and create a cohesive look between the faux and real layers. Overall, faux wedding cakes provide a flexible and practical solution for couples who want a large and beautiful cake but have a small guest list.
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A faux cake can be used as a display cake, with sheet cakes served to guests
A faux cake can be used as a stunning centrepiece, with a smaller real cake served to guests from the kitchen. This can save time during the reception, as the faux cake is used for display and the cake-cutting ceremony, while sheet cakes are cut behind the scenes and served to guests immediately. This means less time waiting for cake after the cake-cutting ceremony.
A faux cake can also be useful if you have a large number of guests but only want to display a small cake. It can also be a good option if you want a filling that needs to be refrigerated, such as an ice cream or whipped cream cake, as these cannot be left out on a display table.
When using a faux cake, it is recommended to have at least one real tier to cut into and serve to guests, with sheet cakes in the same flavour and icing to match.
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They can be made at a fraction of the cost of a real cake
Faux wedding cakes are a fraction of the cost of real cakes. They are made from styrofoam discs, decorated with materials like fondant, spackling, and joint compound to look like a real cake. They are used as display cakes for photos or as part of the decor.
The cost savings of a faux cake come from eliminating cake waste. A faux cake allows you to display a large, beautiful cake while serving a smaller real cake to your guests. This is especially useful if you have a small guest list but want a multi-tiered cake, or if you have a large guest list but only want to display a small cake.
Additionally, a faux cake can be useful if you want a cake with a filling that needs to be refrigerated, such as an ice cream cake or a whipped cream cake. These types of cakes cannot be left out on a display table.
When choosing a faux cake, you can opt for a fully faux cake or a mix of faux and real cake layers. A fully faux cake can be used as a display cake, while a mix of faux and real layers can be used to serve your guests.
While a faux cake may not always result in significant cost savings, it can be a worthwhile option depending on your specific circumstances.
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Frequently asked questions
Faux wedding cakes are typically made from styrofoam discs, decorated with materials like fondant, spackling, and joint compound to look like a real cake.
Faux wedding cakes offer several benefits. They can help with stability in difficult climates, ensure uniformly sized slices, and reduce waste by allowing you to display a large cake while serving a smaller real cake to match your guest list.
Most designs can work for a faux wedding cake. Bakers may offer fondant or buttercream designs, and you can add embellishments like flowers or cake toppers to enhance the overall look.
A faux wedding cake may not always be cheaper than a real one. The cost depends on ingredients, design, and labor. However, if you have a small guest list but want a multi-tiered cake, or if you want to display a small cake while serving a large number of guests, a faux cake can be a good option.