Haydel's Kin Cake: Wedding Cake Filling Explained

Haydel's Bakery is a family-owned bakery in New Orleans, Louisiana, that has been in business since 1959. The bakery offers a variety of cakes and pastries, including wedding cakes, groom's cakes, and king cakes. Haydel's king cakes come in different flavours, such as strawberry, praline pecan, cream cheese, and German chocolate. The traditional king cake is made of Danish dough, hand-braided with cinnamon and sugar, topped with fondant icing, and decorated with purple, green, and gold sugar. While the fillings for wedding cakes are not explicitly mentioned, reviews suggest that Haydel's Bakery offers a range of flavours and fillings for wedding cakes, including almond, pineapple, and praline.

Wedding cake fillings at Haydel's Bakery

Haydel's Bakery has been treating couples and their loved ones to the finest wedding cakes for over 60 years. The bakery's master cake decorators take great joy in knowing that they can play a small part in your special day. From the most straightforward buttercream trim to intricate rolled fondant cakes, these skilled designers can create anything you desire.

The sales design specialists at Haydel's Bakery will take a personal interest in you and your wedding day celebration to ensure that every detail is perfect. The bakery's talented team of experienced pastry chefs will then use only the finest ingredients to make your wedding cake dreams come true.

Haydel's Bakery has received glowing reviews for their wedding cakes, with multiple reviewers highly recommending them. The cakes were described as delicious, beautiful, and exactly what the couples wanted. Guests raved about the taste of the cakes, with flavours like almond, praline, and pineapple receiving special mention.

• Original white almond cake with different fillings for each tier
• Traditional wedding cake with praline pecan filling
• Almond cake with pineapple filling
• Chocolate and red velvet cake
• German chocolate cake
• Carrot cake
• Lemon cake
• Amaretto cake

Haydel's Bakery's reputation for wedding cakes

Haydel's Bakery has been a family-owned business in New Orleans, Louisiana, for over 60 years, with three generations of Haydel bakers. They have a reputation for creating wedding cakes with the finest, freshest cookies, cakes, and pastries, and have a national reputation for quality and customer service. They have received glowing reviews for their wedding cakes, with multiple reviewers highly recommending them. The cakes have been described as delicious, beautiful, and exactly what couples wanted. The team has also been praised for their helpfulness and professionalism throughout the planning process.

The master cake decorators at Haydel's Bakery take pride in knowing that they can play a small part in a couple's special day. They can create anything from the simplest buttercream trim to intricate rolled fondant cakes, and their skilled designers can bring a couple's vision to life. The bakery uses only the finest ingredients to make wedding cake dreams come true.

Haydel's Bakery is a Guinness Book of Records record-holding bakery, and their cakes have been described as affordable, beautiful, and delicious. They offer a variety of flavours, including almond, praline, pineapple, white almond, chocolate, red velvet, carrot, and buttercream. The decorations on their cakes have also been highlighted as perfect, and they are known for their king cakes, a New Orleans specialty.

The sales design specialists at Haydel's take a personal interest in each couple and their wedding day celebration to ensure that every detail is perfect. The bakery has a 4.6-star rating out of 5 on The Knot, with 317 reviews, and has been recognised as the "Best of Weddings" nine times.

The Haydel family's history of baking

The Haydel family has been baking in New Orleans since 1959, when Lloyd Haydel took over the Sunny Flake Donut Shop in Jefferson, Louisiana. Lloyd, a budding entrepreneur, initially hoped to turn the shop into a trampoline centre, but soon found himself running a successful donut shop, which he renamed Haydel's Sunny Flake Bakery. Lloyd's son, David, began working in the shop after school from the age of 11.

In 1964, 18-year-old David met Dottie Freeland, who joined the Haydel staff as a weekend counter clerk. The following year, Hurricane Betsy destroyed the donut shop, along with much of the New Orleans area. After rebuilding, the family renamed the shop Haydel's Bakery and expanded their offerings to include wedding cakes, birthday cakes, pastries, and more.

David and Dottie were married in 1968, and David continued to work at the bakery while Dottie stayed home to raise their children, David Jr., Ryan, and Cherie. In 1984, Dottie returned to the bakery to fill a vacant office position, a role she has held ever since.

The next generation of Haydel bakers joined the family business in the late 1990s and early 2000s. After graduating from LSU in 1997, David Jr. joined his father at the bakery, followed by Ryan in 2001 after he graduated from the same university. Both sons had worked in the bakery extensively throughout high school and college.

Today, David Haydel Sr. is the only baker in Louisiana that is internationally certified as a Craftsman and Master Baker. The Haydel family has come a long way from their simple donut shop beginnings, and now holds the Guinness Record for the World's Largest King Cake.

The range of cakes and fillings available

Haydel's Bakery is a family-owned bakery in New Orleans, Louisiana, that has been in business for over 60 years. They offer a wide range of cakes and fillings for weddings and other special occasions.

Their wedding cakes are known for their delicious taste and beautiful designs, with options ranging from simple buttercream trim to intricate rolled fondant creations. Haydel's Bakery uses only the finest ingredients, ensuring that their cakes are of the highest quality.

The bakery offers various cake flavours, including traditional options like vanilla, chocolate, and red velvet, as well as unique choices such as almond, praline, pineapple, and carrot cake. For those who prefer a simpler design, they also offer cupcakes and petit fours.

In addition to the standard cake, Haydel's Bakery also specialises in groom's cakes, creating unique designs such as a three-tiered horror movie-themed cake and an El Camino-shaped cake. They also offer king cakes, which are a New Orleans tradition, and these can be shipped anywhere in the USA. The king cakes come with a baby figurine hidden inside, adding a fun element to the cake-cutting tradition.

The bakery's master cake decorators and experienced pastry chefs take pride in their work, ensuring that each cake is a work of art that tastes as good as it looks. Haydel's Bakery is committed to providing excellent service, with sales design specialists who take a personal interest in ensuring every detail of your order is perfect.

Customer reviews of Haydel's wedding cakes

Haydel's Bakery has been in the business of creating wedding cakes for over 60 years. The bakery has received glowing reviews for its wedding cakes, with multiple reviewers highly recommending them. The cakes have been described as "beautiful", "delicious", and "exactly what the couples wanted". The team, including Cindy, Lauren, and Stephanie, has been praised for their helpfulness and professionalism throughout the planning process.

One customer, Breyan T, described their cake as "absolutely delicious and VERY affordable". They also mentioned that Lauren at Haydel's worked with them to create a deconstructed layered cake with different flavour options, which they and their guests loved. Another customer, Victoria H, mentioned that she received many compliments on her cake and that the Haydel's team was "so kind and helpful throughout the planning process".

The decorations on the cakes have also been highlighted by many customers as being "perfection". For example, Victoria B mentioned that she received many compliments on how delicious both her wedding cake and groom's cake were, and that the decorations were perfect as well. Similarly, Megan F praised the bakery for creating a beautiful groom's carrot cake, although she did mention some issues with the order details.

Haydel's offers a variety of cake flavours, including almond, praline, pineapple, and German chocolate, all of which have been well-received by customers. The bakery is also able to create custom designs, such as a groom's cake in the shape of two different college stadiums, as described by Christine Z.

Overall, Haydel's Bakery has a strong reputation for creating beautiful, delicious wedding cakes, and their team is dedicated to ensuring that each cake is perfect for the couple's special day.

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