
Wedding flowers are a beautiful memento of a special day, but they can quickly wilt and fade. One way to preserve your wedding bouquet is to press the flowers and display them in a frame. This is a simple process that can be done at home with minimal equipment, such as absorbent paper and a heavy book, or with a microwave or iron. Flowers with flat blooms, such as pansies, daisies, and violets, are the easiest to press, but bulkier flowers can be sliced in half or separated into petals. Once pressed, the flowers can be arranged and mounted in a frame to create a unique piece of artwork that will keep your wedding memories alive for years to come.
| Characteristics | Values |
|---|---|
| Flowers to choose | Fresh, flat, and dry flowers such as pansies, daisies, violets, and single-petal roses |
| Flowers to avoid | Bulky flowers like roses |
| Preparation | Remove unnecessary parts like thorns and foliage |
| Tools | Absorbent paper, blotting paper, printer paper, parchment paper, flat coffee filters, flat cardboard, plain untreated facial tissue, wax paper, heavy book, iron, glue, double-sided tape, frame |
| Techniques | Pressing, air-drying, microwave |
| Timing | Start as soon as possible, ideally within a few days of the wedding |
| Duration | 1-3 weeks |
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What You'll Learn

Selecting flowers to press
First, opt for fresh flowers. The fresher the petals, the better. If you're picking flowers from a garden, harvest them in the morning after the dew has evaporated, when they're about to open their buds or just before they reach their peak. If you're working with a bouquet, start pressing as soon as possible, and don't wait until the day before they need to be thrown out.
Next, select flowers with flat blooms. Flat flowers, such as pansies, daisies, violets, and single-petal roses, press better than spherical ones like roses. If you have round blooms, you can cut them in half to press, or press the individual petals. Flowers with thinner petals, like cosmos, coreopsis, geraniums, poppies, and ferns, are easier to press since they absorb moisture more quickly, reducing the chance of mould.
Before pressing, remove unnecessary parts of the flowers, such as thorns and foliage, with scissors or garden snips. If pressing flowers with obvious stamens, like lilies, remove the stamens so that the pollen doesn't stain.
Finally, condition your blooms for the best results and most vibrant colours. Plunge the stems into water, then recut them at an angle underwater to improve water absorption. Place the flowers in a vase filled with water and floral food.
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Preparing flowers for pressing
It is also important to act quickly, as flowers will begin to wilt soon after picking. Pressing flowers as soon as possible will yield the best results, although it is worth noting that petals will not retain their exact colour and will slowly fade over time. Pick flowers in the morning after the dew has evaporated, and plunge them into water to keep them fresh until you are ready to press.
Before pressing, remove any unnecessary foliage or thorns with scissors or garden snips. If your flowers have stamens, like lilies, remove them to prevent pollen stains. Separate petals if you wish to reconstruct the flower after pressing. Pat your flowers dry with paper such as coffee filters, parchment paper, printer paper, thin cardboard, or untreated facial tissue. Avoid textured paper towels as they may leave an imprint on the petals.
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Using the ironing method
The ironing method is a quick way to press flowers. It is best to use flat flowers, such as pansies or daisies, for this method. Flowers with thicker blooms, like roses or orchids, can be cut in half and ironed. It is also important to note that applying heat to green leaves will turn them brown, so it is best to press them instead.
To begin, select the flowers you wish to press and remove any remaining stems or leaves, as well as any parts of the flower that may hold extra moisture, such as the base. Then, place the flower on a piece of parchment paper and gently press down to flatten it. This is also the time to rearrange petals if needed. Place another piece of parchment paper on top of the flower.
Next, heat a clean iron to its highest setting, without steam. Place the iron on top of the flower for 10 to 30 seconds, keeping it still. Repeat this process for all the flowers, allowing the iron to cool briefly between each one. Be careful not to burn the flowers.
After ironing, your flowers may still need a few days to finish drying. Once they are completely dry, you can arrange them in your desired frame, being careful not to jostle them too much to avoid losing petals. You can use a white background or clear glass to make the flowers stand out.
Spraying hairspray on the flowers can help soften the petals, prevent discolouration, and extend their lifespan, but it may not be the best long-term solution and could damage more delicate petals. It is also important to keep your pressed flowers out of direct sunlight and away from water to prevent discolouration and maintain their lifespan.
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Using the microwave method
Preparation:
First, gather your materials. You will need fresh flowers, paper towels or a cotton rag, a microwave, and a microwave-safe dish. It is important to note that lower-moisture plants and fresh flowers with brighter colours work best for this method. White flowers tend to discolour when heated.
Cutting the Flowers:
Cut the blooms and leaves as desired. You can cut them off right below the bloom or leave them on the stem. If you choose to keep the stems, you may need to trim them so they fit in the microwave. For leaves, you can leave them on the stem or dry them individually. For bulkier flowers, push out the centre petals to allow them to sit flatter when pressed.
Arranging the Flowers:
Place the blooms on a paper towel, ensuring the petals are flat and smoothed out. You can also use a cotton rag, placing the blooms on one side and then folding it in half to cover them. The way you place your blooms will be exactly how they dry, so it's important to arrange them carefully.
Microwaving:
Place the covered blooms in the microwave and set a heavy microwave-safe dish on top. You don't need to press down, especially if you have thicker flowers. Simply set the dish on top gently, and the flowers will flatten as they dry.
Microwave on medium power for about a minute and check on the flowers. Temperature control is crucial – if you cook at full power, you will burn the flowers, and they will not only be unusable but will also emit an awful smell. Continue to microwave in 10-second bursts until the flowers feel paper-thin. Always air out the plates in between bursts to prevent browning or scorching.
Cooling and Final Steps:
Allow the flowers to cool before handling them. Once cooled, carefully remove the stems from the paper and place them in your chosen frame. Arrange the flowers to fit your desired aesthetic, being careful not to jostle them too much to avoid breaking off petals.
It is important to note that the timing and temperature may vary depending on the type and size of flowers, the thickness and material of the paper towel, and the power of your microwave. You may need to adjust these variables to find the best results. Additionally, always ensure that your flowers are completely dry before placing them in a frame to prevent moulding.
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Framing pressed flowers
Selecting the Flowers:
Choose flowers that are fresh, flat, and dry. The fresher the flowers, the better, as you want to preserve their vibrant colours and shape. Flat flowers, such as pansies, daisies, and violets, press better than spherical blooms like roses. However, if you wish to press round flowers, you can cut them in half or separate them into individual petals.
Preparing the Flowers:
If your flowers have obvious stamens, like lilies, remove the stamens to prevent pollen stains. Trim bulky flowers or cut them in half lengthwise to help them lie flat. Condition your blooms for the best results by plunging the stems into water, then recutting them underwater at an angle to enhance water absorption. Place the flowers in a vase with water and floral food.
Pressing the Flowers:
There are several methods to press flowers. One common technique involves using absorbent paper and a heavy book. Place the flowers between sheets of absorbent paper, such as blotting paper, printer paper, or parchment paper. Avoid textured paper towels and waxed paper, as they can leave imprints. You can also use coffee filters, thin cardboard, or untreated facial tissue. Then, place the flowers and paper inside a heavy book, like a phone book or textbook. Add another book or a weight on top and leave it for about seven to ten days. Alternatively, you can use a wooden flower press, which consists of two wooden boards with absorbent material in between.
Another quick method is to use an iron. Place the flowers between sheets of parchment paper and use the highest setting without steam. Press for 10-15 seconds, being careful not to burn the flowers. Let them finish drying for one to two days. You can also try the microwave method, which involves laying the flowers on a paper towel and placing them in the microwave for a couple of hours.
Framing the Flowers:
Once the flowers are completely dry, carefully remove them from the paper. Arrange them in your desired frame, being gentle to avoid breaking the petals. You can use a floating frame, a glass frame, or a traditional picture frame. If needed, use glue or double-sided tape to secure the flowers to the frame's backing. Now you have a beautiful piece of artwork that preserves your wedding memories!
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Frequently asked questions
There are several ways to press flowers. One way is to use a heavy book, like a phone book, and place the flowers between the pages. You can also use an iron on its highest setting without steam, and press the flowers for 10-15 seconds. Another option is to use a microwave.
It is best to press flowers when they are fresh. Flowers with flat blooms, such as daisies, are easier to press than spherical ones, like roses. If you are pressing flowers with obvious stamens, like lilies, remove the stamens so that the pollen doesn't stain.
Once the flowers are dried, you can carefully place them in a frame. You may need to use glue or double-sided tape to hold the flowers in place.











































