Calorie Counting: Wedding Cake Snow Cone Treats

Wedding cake snow cones are a unique frozen dessert option that can be served at weddings, anniversaries, or even as an everyday treat. The wedding cake flavour is a blend of vanilla, almond, cake, and frosting flavours, and it is loved by both children and adults. A wedding cake snow cone from Ice Bites contains 210 calories, with 57g of total carbs, 57g of net carbs, 0g of fat, and 0g of protein. The syrup used to flavour the snow cones can also be used in sodas, ice pops, and cocktails, making it a versatile option for those looking to add a sweet, festive touch to their celebrations.

Wedding cake snow cone calories

A wedding cake snow cone is a unique and versatile frozen dessert that can be served at weddings, anniversaries, or enjoyed as an everyday treat. The flavour is described as a blend of vanilla, almond, cake, and frosting, bringing "memories of love and celebration" with every taste.

While it is a tasty treat, it is important to be mindful of the calories and other nutritional content in a wedding cake snow cone, especially if you are watching your weight or have specific dietary requirements.

A 237 ml Ice Bites Wedding Cake Snow Cone contains 210 calories, 57g of total carbs, 57g of net carbs, 0g of fat, and 0g of protein. This information can be useful for those tracking their calorie and macronutrient intake.

For those looking for a sugar-free option, there is a Wedding Cake Sugar-Free Snow Cone Syrup made with organic monk fruit and non-GMO erythritol, which are natural sweeteners derived from fruits and plants. Monk fruit is a small, round fruit native to Thailand and China, and its juice is 150 to 200 times sweeter than sugar, making it an excellent natural alternative. Erythritol, derived from plant and fruit fibres, has only 6% of the calories of sugar while retaining 70% of its sweetness. This sugar-free option has only five calories, providing a tasty treat for those watching their sugar intake.

Wedding cake snow cone syrup

Product Description

A classic wedding cake-flavoured syrup, reminiscent of love and celebration, is perfect for a wedding reception, anniversary, or everyday dessert. The syrup is a blend of vanilla, almond, cake, and frosting flavours, with a clear colour that is loved by both kids and adults. It is extremely versatile and can be used in snow cones, shaved ice, sodas, ice pops, and cocktails.

Product Details

The syrup is made with natural and artificial flavouring, propylene glycol, citric acid, sodium citrate, xanthan gum, potassium sorbate, sodium benzoate, and anti-foam. It has a shelf life of 2-3 years and does not require refrigeration. It comes in a durable plastic pint (16-ounce) bottle, which can make approximately 8 six-ounce snow cones.

Serving Suggestions

To make a delicious snow cone, simply pour the syrup over shaved ice and enjoy! For a unique twist, try using the syrup in cocktails, sodas, or ice pops. Get creative and add some flavour to your margaritas, granitas, Italian sodas, black coffee, hot chocolate, slushies, smoothies, shakes, popsicles, or seltzer.

Customer Reviews

The Wedding Cake Snow Cone Syrup has received positive reviews, with customers praising the taste and quality of the product. It is a delightful treat that brings back memories of fun and celebration. However, some customers have mentioned that it may be a little pricey for the quantity offered.

Syrup uses

A 237ml Wedding Cake Snow Cone contains 210 calories.

Snow cone syrups are a versatile product with a variety of uses. Here are some ideas on how to use snow cone syrup beyond flavouring shaved ice:

Cocktails and Mocktails

Snow cone syrup can be used to create unique and colourful cocktails and mocktails. The syrup can be used as a sweetener and flavour enhancer in drinks. Add a dash of the syrup to sparkling water or lemonade for a quick and easy drink. For an adult twist, mix the syrup with a complementary liquor, such as vodka or rum, and serve over ice.

Fruit Toppings and Desserts

The syrup can be drizzled over fruit, ice cream, pancakes, or waffles for a sweet treat. It can also be used as a topping for cakes and cupcakes, adding both flavour and colour. For a fun twist, layer the syrup with yoghurt and granola for a parfait, or use it to sweeten a fruit salad.

Slushies and Smoothies

For a refreshing drink, blend the syrup with ice to create a slushie. Alternatively, add the syrup to a smoothie for an extra burst of flavour. The syrup can also be used to make popsicles or flavoured ice cubes.

Baking

Snow cone syrup can be used in place of sugar or other sweeteners in baked goods. It can add flavour and moisture to cakes, cookies, and muffins. For a fun twist, create a glaze or frosting using the syrup for an extra burst of flavour and colour.

Creative Flavouring

Get creative and use the syrup to flavour other treats. For example, make flavoured popcorn by mixing the syrup with melted butter and pouring it over freshly popped corn. Alternatively, add a dash of syrup to your favourite milkshake or coffee drink. The possibilities are endless!

There are numerous ways to use snow cone syrup beyond snow cones, so get creative and experiment with different flavours and recipes.

Syrup flavours

A wedding cake snow cone is a unique and versatile frozen dessert that can be served at weddings, anniversaries, or enjoyed as an everyday treat. The syrup used in these snow cones is what gives them their distinctive flavour, evoking memories of love and celebration with every taste.

The wedding cake syrup is typically a blend of vanilla, almond, cake, and frosting flavours, resulting in a clear-coloured syrup loved by both children and adults. This syrup is not just limited to snow cones and shaved ice; it's also a delicious addition to sodas, ice pops, and cocktails. For those who prefer a sugar-free option, some brands offer wedding cake syrup made with organic monk fruit and non-GMO erythritol, providing a natural and low-calorie alternative.

The versatility of wedding cake syrup extends beyond its flavour. It can be purchased in different sizes, from pint-sized bottles perfect for home trials to larger quantities like quarts and gallons, ideal for stocking up for special occasions. The syrup is also a key ingredient in creating slushies, ice pops, shaved ice cones, sno cones, and even party drinks and homemade sodas.

In terms of nutritional content, a 237 ml serving of a wedding cake snow cone made with the syrup typically contains 210 calories, 57g of total carbs, 0g of fat, and 0g of protein. So, whether you're indulging in a sweet treat or watching your calorie intake, the wedding cake snow cone syrup offers a delightful experience.

Syrup bottle sizes

A 237ml Wedding Cake Snow Cone contains 210 calories.

Now, for syrup bottle sizes:

Syrup bottles come in a variety of sizes, with different materials used for packaging. Glass and plastic are the most common materials used for syrup bottles. Glass syrup bottles are often favoured for their elegant design, with a classic oval body and subtly curved neck. They typically feature a small finger loop handle and a tamper-evident finish, with a large label panel for branding. Glass syrup bottles are available in a range of sizes, including:

• 12 oz (355 ml)
• 500 ml (16.9 oz)
• 32 oz (946 ml)

Plastic syrup bottles, on the other hand, tend to be more practical and cost-effective. They are lightweight, easy to store, and suitable for shipping. Plastic syrup bottles are available in various sizes, such as:

• Mini: 3.4 oz (100 ml)
• Half-pint: 8 oz (236 ml)
• Pint: 16 oz (473 ml)
• Quart: 32 oz (946 ml)
• Half-gallon: 64 oz (1.89 L)
• Gallon: 128 oz (3.79 L)

The maple syrup leaf bottle is another unique packaging option, designed in the shape of a maple leaf to showcase the natural beauty of the syrup. These bottles are available in five sizes:

• Small: 1.7 fl. oz. (approximately 4 3/8 inches tall)
• Medium: 3.29 fl. oz. (approximately 5 inches tall)
• Large: 8.45 fl. oz. (approximately 6 3/4 inches tall)
• X-Large: 16.9 fl. oz. (approximately 8 inches tall)
• XX-Large: 25.9 fl. oz. (approximately 8 1/2 inches tall)

Frequently asked questions