
Wedding Cake is a cannabis strain that is highly sought after for its sweet flavour and potent effects. With a flowering time of 8-10 weeks, it is a popular choice for those looking for a quick turnaround. But how long does it take to grow overall?
Wedding Cake can be grown both indoors and outdoors, with a preference for warm and slightly humid conditions. When grown outdoors, the plant is typically ready for harvest around mid-October. However, the exact time it takes to grow will depend on various factors such as the growing medium, temperature, humidity, and the skill of the grower.
Overall, Wedding Cake is considered a relatively easy strain to grow, especially for those with some prior experience. Its strong genetic lineage makes it resilient to pests and diseases, and it is known to have a robust immune system. With its short flowering time and generous yields, Wedding Cake is a versatile option for growers looking for a sweet and potent strain.
Characteristics | Values |
---|---|
Lineage | Cross between Cherry Pie and Girl Scout Cookies |
THC Content | 16-25% |
CBD Content | Under 1% |
CBG Content | 0.5% |
Flavour | Sweet berries and cherries, vanilla, earthiness, slight buttery taste |
Aroma | Pepper, citrus, herbs, spices, ginger, nuttiness, skunk |
Flowering Time | 8-10 weeks |
Yield | 400-500g/m2 indoors, 600g/plant outdoors |
Grow Difficulty | Not easy, requires consistent stimuli and a calm environment |
Grow Medium | Hydroponics, aeroponics, soil |
Height | Medium range of 80-150cm |
What You'll Learn
Wedding Cake's flowering time
Wedding Cake is an indica-leaning hybrid cannabis strain with a flowering time of around eight to ten weeks. It is a cross between Cherry Pie and Girl Scout Cookies (GSC). The strain is known for its sweet and sugary wedding cake taste, with sticky sweetness, soft vanilla notes, and earthy undertones.
The flowering time for Wedding Cake is relatively short, typically ranging from eight to ten weeks. This makes it a feasible option for those seeking a quick turnaround for their cannabis plants. The plant showcases a short and bushy stature, making it suitable for growth in smaller spaces. However, some pruning is necessary to prevent stagnant air from accumulating around the canopy as the buds mature.
Wedding Cake can be successfully grown both indoors and outdoors. When grown indoors, it is crucial to maintain consistent temperature and humidity levels to support the plant's development and prevent mould. A SOG setup, which involves growing multiple plants in a small space, is ideal for this strain. Under grow lights, Wedding Cake can produce up to 500g/m² after eight to nine weeks. Additionally, its subtle aroma makes it ideal for stealth growing, as it is unlikely to draw attention due to strong odours.
For outdoor growth, Wedding Cake thrives in a warm and dry climate, although it can also adapt well to less-than-perfect conditions with proper care. The optimal outdoor environment for Wedding Cake is similar to that of the Cherry Pie strain, which prefers warm and slightly humid conditions. The harvest time for outdoor-grown Wedding Cake is typically around mid-October, yielding around 600g/plant.
Overall, Wedding Cake has a relatively short flowering time and is suitable for both indoor and outdoor cultivation, making it a versatile option for growers seeking a quick and discreet harvest.
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Optimal growing conditions
Wedding Cake is a robust and resilient strain that can be grown both indoors and outdoors. It has a short flowering time of 8-10 weeks and is resistant to pests and diseases. However, optimal growing conditions require careful attention to a few key factors.
Firstly, Wedding Cake thrives in warm and slightly humid conditions. When grown indoors, the temperature should be maintained at around 70 degrees Fahrenheit, and the humidity levels should be consistently monitored and adjusted with humidifiers and dehumidifiers. This strain prefers a SOG setup, which involves growing multiple plants in a small space under grow lights. With the right conditions, Wedding Cake can yield approximately 16 ounces per meter squared when grown indoors.
For outdoor growing, Wedding Cake still requires warm temperatures of around 70 degrees Fahrenheit and a touch of humidity. It should be planted in very rich soil and will be ready for harvest around mid-October. Outdoor growing is best suited for moderate year-round climates, as the plant needs warm temperatures in the fall. With optimal outdoor conditions, Wedding Cake can yield approximately 16 ounces per plant.
The Wedding Cake strain also has specific light, nutrient, and airflow requirements. It is important to ensure that all parts of the plant receive adequate light due to its bushy appearance and potential height. Nutrient intake should always be balanced, and overfeeding should be avoided. Additionally, Wedding Cake appreciates plenty of airflow to prevent stagnant air from building up around the canopy as the buds mature.
To avoid "herming" or the production of seeds instead of flowers, it is crucial to maintain consistency in stimuli such as light, nutrients, air, and water throughout the entire growing process. Stressors like staking, pruning, and topping should be minimised, especially during the weeks closest to flowering. Creating a calm and peaceful environment for the plant is essential to reducing the risk of seed production.
Overall, Wedding Cake is a versatile and resilient strain that can be successfully grown by both beginner and experienced cultivators. With its disease and pest resistance, appealing flavour profile, and high yields, it is a popular choice for those looking to fill their stash jars with a sweet and potent treat.
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The strain's resilience
The Wedding Cake strain is known for its resilience and ease of growth, making it a popular choice for both beginner and experienced growers. Its strong genetic lineage contributes to its robustness, with the strain being resistant to various pests and diseases.
One of the key advantages of the Wedding Cake strain is its ability to withstand pests. It is rarely affected by common issues such as mould, mildew, insects, bacteria, or viruses. This makes it a low-maintenance option for growers, as they can worry less about potential infestations.
Additionally, the Wedding Cake strain is adaptable to different growing mediums. While some phenotypes may grow taller like a Sativa, most plants typically flourish into short and sturdy Indicas. This versatility allows growers to cultivate the strain in various mediums, including hydroponics, aeroponics, or the traditional method of using soil.
The Wedding Cake strain also has a robust immune system, which makes it immune to almost everything. Its resilience is further enhanced by its ability to withstand weather changes. This strain thrives in warm and slightly humid conditions, similar to its Cherry Pie lineage, but it can also tolerate less-than-perfect conditions with proper care and attention.
To optimize the growth of the Wedding Cake strain, growers should focus on maintaining a stable environment. This includes ensuring consistent nutrient intake, avoiding overfeeding, and managing humidity levels. Additionally, it is important to minimize stress on the plants by avoiding staking, pruning, and topping close to the flowering stage.
The Wedding Cake strain is also known for its resilience against "herming" or turning into a hermaphrodite. While this can happen with any cannabis strain, growers can easily avoid it by maintaining consistent stimuli throughout the growing process and minimizing stressors during the flowering stage.
Overall, the Wedding Cake strain's resilience and ease of growth make it a popular choice for growers of all experience levels. Its ability to withstand pests, diseases, and environmental changes, along with its adaptability to different growing mediums, contribute to its reputation as a robust and forgiving strain.
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How to avoid seeds instead of flowers
Wedding Cake, a cannabis strain also known as Triangle Mints #23, is a cross between Cherry Pie and Girl Scout Cookies. It is indica-dominant, with a THC content ranging from 16-27%. This strain is known for its sweet, dessert-like flavour and aroma, with notes of vanilla and earthiness. With a flowering time of around 8-9 weeks, Wedding Cake is a relatively quick-growing plant that can be cultivated both indoors and outdoors.
To avoid seeds instead of flowers when growing the Wedding Cake strain, here are some detailed instructions:
Start with Quality Genetics:
Choose high-quality seeds or clones from reputable breeders. Poor breeding practices can increase the likelihood of hermaphroditism, which leads to seed production. Research and select strains known for their stability and low seed development rates.
Sexing and Removing Males:
Identify and remove male plants to prevent seed production. Male plants pollinate female plants, resulting in seed formation. Regularly inspect your plants during the pre-flowering stage and remove any male plants.
Maintain a Separate Space for Males:
If you plan on breeding, keep male plants separate from females. This allows you to control the pollination process and prevent unwanted seed development in your main growing area.
Light Discipline:
Ensure your grow space is light-tight during the flowering stage. Light leaks can induce stress in the plants, triggering seed production. Use light-blocking materials to cover windows, cracks, or any other potential sources of light leaks.
Avoid Environmental Stressors:
Maintain stable environmental conditions by avoiding extreme temperatures, nutrient imbalances, pH fluctuations, and over/under-watering. These stressors can lead to hermaphroditism and seed formation. Provide optimal care for your plants throughout their entire lifecycle.
Prune and Train Properly:
Practice regular pruning and training techniques such as topping and LST (low-stress training) to improve airflow and reduce the risk of hermaphroditism. Overcrowding and poor airflow can increase the chances of seed development.
Monitor for Hermaphrodites:
Even with careful selection and maintenance, some plants may still exhibit hermaphroditic traits. Inspect your plants during the flowering stage for any signs of male flowers (pollen sacs) on female plants. Remove any hermaphroditic plants immediately to prevent seed contamination.
Isolate Infected Plants:
If you notice a plant producing seeds, isolate it right away. Seed development is contagious, and pollen from a hermaphroditic plant can spread to other female plants, leading to widespread seed production.
Consistency and Stress Management:
Maintain consistency in nutrient and water administration, light exposure, and air exposure throughout all growth stages. Avoid stressing the plants, especially in the weeks leading up to flowering. Staking, pruning, and topping should be done well in advance of the flowering stage.
By following these instructions, you can significantly reduce the chances of seed development in your Wedding Cake cannabis plants, ensuring a more enjoyable smoking experience and a successful harvest.
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Where to find seeds
Wedding Cake seeds can be sourced from various reputable seed suppliers worldwide. While you can find high-quality Wedding Cake seeds in the US and Canada, the seeds with the best genetics for this strain come from Europe. Most European seed banks ship to North America, and the packaging is discreet. Seed germination is guaranteed, and sometimes orders come with free shipping. However, if you think that an international order may cause trouble with customs, stick with "more local" online shops.
One source suggests that the Wedding Cake seeds offered by Royal Queen Seeds are of premium quality, with a 4.7 out of 5-star rating from over 40,000 reviews. The website also offers detailed growing instructions for the strain. Pacific Seed Bank is another online retailer that offers Wedding Cake seeds, with numerous positive reviews from customers.
Another option is ILGM, which offers discreet and free shipping to all US states, guaranteed seed germination, and guaranteed order arrival. ILGM also provides detailed growing instructions for Wedding Cake seeds.
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Frequently asked questions
The Wedding Cake strain can be grown both indoors and outdoors. The flowering time inside is around eight to ten weeks, while outside it will finish between September and October.
The ideal climate for growing the Wedding Cake strain is warm and slightly humid, with temperatures of approximately 70 degrees Fahrenheit.
The average yield per plant is around 15 ounces, but with careful tending, the output can go up to 18 ounces. When grown properly indoors, Wedding Cake will yield approximately 16 ounces per meter squared.