![what terpenes are in wedding cake](https://shunbridal.com/images/resources/what-terpenes-are-in-wedding-cake_20250209200011.webp)
Wedding Cake, also known as Triangle Mints #23, is an indica-dominant hybrid cannabis strain. It is a cross between Animal Mints and Triangle Kush, and is known for its high THC content and sweet, peppery, vanilla, earthy and lemon flavour profile. The dominant terpene in Wedding Cake is beta-caryophyllene, but what other terpenes are found in this strain?
Characteristics | Values |
---|---|
Type | Indica-dominant hybrid marijuana strain |
Lineage | Cross between Triangle Kush and Animal Mints |
Taste | Sweet, tangy, sour, creamy, earthy, peppery, fruity, spicy, vanilla |
Effects | Relaxing, calming, energizing, euphoric, mood-boosting, arousal-boosting, induces appetite |
Usage | Nightcap, relief from insomnia, pain, anxiety, depression, stress, and appetite loss |
THC Level | High (22-27%) |
CBD Level | Very low (0.25%) |
Terpenes | Beta-Caryophyllene, Limonene, Alpha-Humulene, Linalool, Myrcene, β-Pinene, Ethylvanillin, α-Bisabolol, α-Pinene, Nerolidol, Fenchol, Terpineol |
What You'll Learn
- Beta-Caryophyllene, Limonene, Alpha-Humulene, and Linalool are the dominant terpenes
- Wedding Cake's terpene profile contains over thirty isolates
- Wedding Cake's aroma is like vanilla cake frosting
- Wedding Cake gets its peppery zing from its OG heritage
- Beta-Caryophyllene is the most prominent terpene in Wedding Cake
Beta-Caryophyllene, Limonene, Alpha-Humulene, and Linalool are the dominant terpenes
Wedding Cake, also known as Triangle Mints #23 or Pink Cookies, is a popular cannabis strain. The dominant terpenes in this strain are Beta-Caryophyllene, Limonene, Alpha-Humulene, and Linalool. These terpenes work together to create a unique scent and flavour profile, as well as contributing to the strain's effects.
Beta-Caryophyllene, a terpene that makes up over thirty percent of the Wedding Cake blend, offers spicy, floral, and earthy aromas. It can be found in herbs and spices like black pepper, hops, caraway, oregano, and basil. This terpene is known for its anti-inflammatory, analgesic, and mood-elevating properties. Its unique structure allows it to bind easily to CB2 receptors, contributing to its powerful effects.
Limonene, on the other hand, brings a citrusy aroma to the blend, reminiscent of lemons, limes, and oranges. It is known for its anti-inflammatory properties and is often used in aromatherapy products for its ability to reduce stress and elevate mood. Limonene contributes to the "giddy energy" associated with the Wedding Cake strain.
Alpha-Humulene, also known as alpha-caryophyllene, is found in plants like hops, coriander, and sage. It contributes antibacterial and anti-inflammatory properties to the blend. Linalool, the final dominant terpene in Wedding Cake, provides the calming and relaxing effects. It is known for its sedative, analgesic, and anxiolytic properties, lending a uniquely floral aroma to the strain.
Together, these four terpenes create a complex and appealing scent and flavour profile for Wedding Cake, with sweet and succulent flavours and subtle earthy notes of rustic pepper and cedar. The overall experience of consuming this strain is uplifting, euphoric, calming, and energizing, making it a favourite among cannabis enthusiasts.
Artificial Flowers on Wedding Cakes: A Step-by-Step Guide
You may want to see also
Wedding Cake's terpene profile contains over thirty isolates
Wedding Cake, a popular cannabis strain, has a terpene profile containing over thirty isolates. The four most dominant terpenes in this blend are Beta-Caryophyllene, Limonene, Alpha-Humulene, and Linalool. These isolates create a scent and flavour profile that is subtly sweet and dessert-like, with hints of tangy fruit and an earthy finish of rustic pepper and cedar.
Beta-Caryophyllene, the most abundant terpene in Wedding Cake, makes up over thirty percent of the blend. Found in black pepper, hops, caraway, and various herbs and spices, this terpene lends the strain its spicy, floral, and earthy notes. Its unique structure allows it to bind easily to CB2 receptors, contributing to its powerful anti-inflammatory, analgesic, and mood-elevating effects.
Limonene, the second most prominent terpene, is known for its citrus-forward aroma, commonly found in fruits like lemons, limes, and oranges. It contributes to the strain's high-vibing energy and anti-stress properties, making it a popular choice in aromatherapy products for mood elevation and stress relief.
Alpha-Humulene, also known as alpha-caryophyllene, is found in plants like hops, coriander, and sage. It provides antibacterial and anti-inflammatory benefits. Linalool, the final dominant terpene in the blend, is responsible for the calming and relaxing effects of Wedding Cake. With well-documented sedative properties, Linalool also offers analgesic and anxiolytic benefits, infusing the strain with sweet, floral notes.
The synergy of these dominant terpenes, along with the other isolates in the profile, creates a complex and captivating aroma, flavour, and experience that has made Wedding Cake a favourite among cannabis enthusiasts.
Wedding Cake Toppers: Me to You UK Guide
You may want to see also
Wedding Cake's aroma is like vanilla cake frosting
Wedding Cake, also known as Triangle Mints #23 or Pink Cookies, is a popular cannabis strain renowned for its unique aroma and flavour profile. One of the most distinctive features of this strain is its aroma, which has been likened to vanilla cake frosting. This sweet and sugary fragrance is reminiscent of a freshly-iced wedding cake, providing a delightful sensory experience for consumers.
The terpene profile of Wedding Cake is complex and diverse, contributing to its captivating aroma and flavour. The dominant terpenes present in Wedding Cake are Beta-Caryophyllene, Limonene, Alpha-Humulene, and Linalool. Beta-Caryophyllene, with its spicy, floral, and earthy notes, is the most abundant terpene in this blend, comprising over thirty percent of its composition. Limonene contributes citrusy aromas of lemons, limes, and oranges, adding a tangy and vibrant dimension to the overall scent. Alpha-Humulene, found in plants like hops, coriander, and sage, lends its antibacterial and anti-inflammatory properties to the blend. Linalool, the final dominant terpene, is responsible for the floral and sweet nuances in Wedding Cake's aroma, providing calming and sedative effects.
In addition to these dominant terpenes, Wedding Cake also contains other isolates that subtly enhance its fragrance and effects. Myrcene, Terpinolene, and Ethylvanillin are among the supporting terpenes that contribute to the strain's overall complexity. These terpenes work in harmony to create a well-rounded and captivating aroma profile.
The aroma of Wedding Cake is a delightful combination of sweet vanilla and subtle earthy and peppery notes. The vanilla fragrance is the most prominent, evoking the image of a freshly-baked wedding cake. This sweet aroma is complemented by the tangy and peppery notes, adding depth and complexity to the overall fragrance. The earthy tones provide a rustic quality, rounding out the scent and preventing it from becoming overly cloying.
The flavour of Wedding Cake differs slightly from its aroma, with the tangy lemon, pepper, and earthy notes taking centre stage. The inhale often delivers a peppery punch, while the exhale reveals the lemon and earthy flavours. The vanilla notes, while more subtle, linger on the palate as a delightful aftertaste, providing a satisfying conclusion to the sensory journey.
Creative Ways to Use Fake Wedding Cakes
You may want to see also
Wedding Cake gets its peppery zing from its OG heritage
Wedding Cake, also known as "Triangle Mints #23" or "Pink Cookies", is a popular cannabis strain renowned for its unique terpene profile. This indica-dominant hybrid strain is known for its calming and euphoric effects, providing relaxation and an uplifting mood boost to its consumers. But what exactly gives Wedding Cake its distinctive character?
The dominant terpenes in Wedding Cake are Beta-Caryophyllene, Limonene, Alpha-Humulene, and Linalool. These terpenes work together to create a complex and enticing aroma and flavour profile. Beta-Caryophyllene, the most abundant terpene in the blend, contributes a spicy, peppery note reminiscent of black pepper and other spices. This terpene is known for its potential anti-inflammatory, analgesic, and mood-elevating properties.
The strain's peppery zing truly stands out and can be attributed to its OG heritage. Wedding Cake is descended from a cross between Girl Scout Cookies and Cherry Pie on one side, and OG and Durban Poison on the other. The OG lineage imparts a distinct peppery kick to the overall profile, complementing the sweeter and fruitier notes derived from its GSC roots. This interplay of flavours and aromas creates a well-rounded and dynamic experience for consumers.
Limonene, another key player in the Wedding Cake terpene profile, adds a bright, citrusy aroma and a tangy flavour. Found in high concentrations in lemons, limes, and oranges, Limonene is known for its anti-inflammatory and mood-enhancing properties. It contributes to the energizing effects of Wedding Cake, providing a "giddy energy" that balances the calming influence of other terpenes.
The remaining dominant terpenes, Alpha-Humulene and Linalool, further enhance the complexity of the strain. Alpha-Humulene, found in plants like hops, coriander, and sage, offers antibacterial and anti-inflammatory benefits. Linalool, a terpene sourced from lavender and basil, lends a delicate floral aroma and is known for its calming and sedative effects.
Together, these terpenes create a symphony of effects, making Wedding Cake a beloved choice for both cannabis and non-cannabis consumers seeking a unique blend of relaxation and euphoria. The strain's popularity has soared, earning accolades such as Leafly's Strain of the Year in 2019 and Weedmaps' strain to watch in 2021. With its intriguing terpene profile and desirable effects, Wedding Cake continues to captivate consumers worldwide.
Factors Affecting Wedding Cake Costs and Pricing
You may want to see also
Beta-Caryophyllene is the most prominent terpene in Wedding Cake
Wedding Cake is a popular cannabis strain, also known as Pink Cookies and Triangle Mints #23. It is an indica-dominant hybrid strain that is well-loved by medical marijuana patients and recreational consumers alike. The Wedding Cake strain is known for its calming and euphoric effects, as well as its rich and tangy flavor profile with undertones of earthy pepper.
The presence of beta-caryophyllene in Wedding Cake is significant as it comprises over thirty percent of the terpene blend. This abundance of beta-caryophyllene is unexpected given the strain's sweet and dessert-like flavor profile. However, it is precisely this spicy note that adds depth and sophistication to the overall sensory experience.
In addition to its sensory contributions, beta-caryophyllene plays a crucial role in the therapeutic benefits associated with the Wedding Cake strain. The anti-inflammatory and analgesic properties of beta-caryophyllene are believed to provide temporary relief for individuals experiencing chronic pain and inflammation. Furthermore, its ability to bind to CB2 receptors enhances its effectiveness in alleviating pain and improving mood.
The combination of sensory allure and therapeutic potential makes Wedding Cake a highly sought-after strain. The prominence of beta-caryophyllene in its terpene profile contributes significantly to its popularity, offering consumers a unique blend of flavor, aroma, and effects that cater to both cannabis and non-cannabis users.
The Evolution of Wedding Cake Flavors
You may want to see also
Frequently asked questions
The dominant terpenes in Wedding Cake are Beta-Caryophyllene, Limonene, Alpha-Humulene, and Linalool. Beta-Caryophyllene makes up over thirty percent of this terpene blend and can be found in black pepper, hops, caraway, and other herbs and spices. Limonene gives off a citrus-forward aroma and can be found in fruits like lemons, limes, and oranges. Alpha-Humulene, also known as alpha-caryophyllene, can be found in hops, coriander, and sage. Linalool can be found in lavender and basil and is known for its calming and relaxing effects.
Wedding Cake also contains smaller amounts of β-Pinene, Ethylvanillin, α-Bisabolol, α-Pinene, Nerolidol, Fenchol, and Terpineol.
Wedding Cake has a dessert-like flavor with a subtle sweetness that resembles cookies and a hint of tangy fruit. It is finished with subtle earthy notes of rustic pepper and cedar. The aroma of Wedding Cake is reminiscent of vanilla cake frosting with peppery, earthy, and lemony notes.