Wedding Cake Strain: Parentage And Potency

Wedding Cake, also known as Pink Cookies, is a phenotype created by Seed Junky Genetics by crossing a mother Triangle Kush with Animal Mints pollen. It is an indica-dominant hybrid with a THC level of 22-27%. Wedding Cake has a sweet and dessert-like flavour profile, with vanilla, peppery, earthy and lemony notes. It is a popular choice for medical marijuana patients and recreational consumers alike, offering a relaxing, euphoric and mood-boosting high.

Wedding Cake is a cross between Triangle Kush and Animal Mints

Wedding Cake, also known as Pink Cookies or Triangle Mints #23, is a cross between two flavourful strains: Triangle Kush and Animal Mints. Wedding Cake is an indica-dominant hybrid with a high THC content, ranging from 22-27%. It is known for its sweet and dessert-like flavour profile, with a vanilla aroma and an earthy, tangy, and peppery flavour.

The strain was first created by the skilled breeders at Seed Junky Genetics, a Southern California cannabis producer. Wedding Cake is an award-winning strain, recognised for its sweetness, potency, and high THC content. It has won awards for Best Hybrid Flower and Strain of the Year from different publications.

The cross between Triangle Kush and Animal Mints results in a potent high with relaxing and euphoric effects. Wedding Cake provides a balanced high that can include physical relaxation, increased appetite, arousal, and laughter. It is often used as a nightcap, helping users unwind and de-stress after a long day. Due to its indica-dominant effects, it can also be used to help with insomnia.

In addition to its flavour and effects, Wedding Cake is also known for its visual appeal. The dense buds are dark and light green, with amber-coloured stigmas and occasional purple accents. The nuggets are covered in white trichomes, giving them a sticky texture and a sparkling resinous coating that resembles vanilla frosting. This visual description, paired with its vanilla aroma, further justifies the strain's name, Wedding Cake.

Wedding Cake is a versatile and popular strain, favoured by both medical and recreational cannabis users. Its calming and euphoric effects, along with its unique flavour profile, make it a well-loved choice for those seeking relaxation and an enhanced mood.

It's also known as Pink Cookies, especially in Canada

Wedding Cake, a cannabis strain, is also known as Pink Cookies, especially in Canada. It is a phenotype created by Seed Junky Genetics by crossing a mother Triangle Kush with Animal Mints pollen. The strain gets its name from its sweet and sugary vanilla cake frosting aroma and flavour. The aroma is primarily vanilla, with earthy, peppery, and lemony notes. The flavour is more tangy, with lemon, pepper, and earthy notes, and a vanilla aftertaste.

The strain is indica-dominant, with a ratio of 60% to 40% sativa. It has a high THC content, ranging from 16% to 27%, and very little CBD content (less than 0.25%). Wedding Cake is known for its calming and euphoric effects, providing full-body relaxation and a mood boost. It is used to relieve symptoms of pain, insomnia, and appetite loss, as well as anxiety and depression. It is not recommended for cannabis newcomers due to its high THC content.

The Wedding Cake strain is popular among growers as well. It can be grown indoors and outdoors and has a short flowering time of 7 to 9 weeks. The plant is bushy and short, making it suitable for smaller spaces, and produces large yields. The flowers are colourful, with dark and light green buds, amber stigmas, and occasional purple accents. The buds are dense and sticky, with a sparkling resin that resembles vanilla frosting, further contributing to the Wedding Cake name.

It has a high THC content, ranging from 16-27%

Wedding Cake, also known as Pink Cookies or Triangle Mints #23, is a potent hybrid marijuana strain with a high THC content, ranging from 16-25% according to one source, and 22-27% according to another. This strain is made by crossing Triangle Kush with Animal Mints. Wedding Cake is indica-dominant, with a ratio of 60% Indica and 40% Sativa, according to one source, and 80% Indica and 20% Sativa, according to another.

The high THC content in Wedding Cake means that consumers with low THC tolerance should exercise caution when using this strain. It can induce a potent high, with THC levels typically falling between 22-27%. However, some batches have tested at even higher levels, with one batch grown by Kerby Kush Farms testing at 29.5% THC.

The effects of Wedding Cake include relaxation, euphoria, and an increase in appetite. It can also act as a sedative and may help with anxiety, depression, insomnia, and pain. The strain has a distinctive aroma and flavour, with sweet, vanilla, earthy, and peppery notes.

Wedding Cake is a popular choice for both medical and recreational cannabis users due to its high THC content and desirable effects. It has gained recognition within the cannabis community, winning awards such as Best Hybrid Flower at the 2018 SoCal High Times Medical Cannabis Cup and Leafly Strain of the Year in 2019.

Wedding Cake has a sweet, dessert-like flavour and aroma

Wedding Cake, also known as Pink Cookies, is a phenotype created by Seed Junky Genetics. It is an indica-dominant hybrid strain, made by crossing Triangle Kush with Animal Mints. It has a THC level of between 16% and 27%, giving it a high THC content.

Wedding Cake is well-known for its sweet, dessert-like flavour and aroma. Its aroma is primarily vanilla, with earthy, peppery, and lemony notes. The doughy, cake-like taste is moreish, without being overpowering. The name Wedding Cake comes from its sweet vanilla aroma, which is reminiscent of a freshly-iced wedding cake. The dense buds of the plant are covered in a sparkling resin, resembling vanilla frosting.

The terpene profile of Wedding Cake is led by beta-caryophyllene, which has a variety of aromas, including spicy, floral, and earthy. The next most prevalent terpene is limonene, which gives a lemony aroma. Alpha-humulene is similar to caryophyllene and is found in the same types of plants, like basil and clove. The final terpene is linalool, which is found in lavender and basil and produces a lavender-like scent.

The sweet flavour and aroma of Wedding Cake, combined with its calming and euphoric effects, have made it a favourite among both medical and recreational cannabis users.

It's used to treat pain, insomnia and appetite loss

Wedding Cake, also known as Pink Cookies and Triangle Mints #23, is a popular cannabis strain used to treat pain, insomnia, and appetite loss. It is an Indica-dominant hybrid with calming and relaxing effects.

The strain is created by crossing Triangle Kush and Animal Mints, resulting in a sweet aromatic essence and a fruity flavour. Its taste is a combination of the sweetness of cookies and the fruitiness of cherry pie. The strain is known for its ability to calm nerves and control anxiety-stimulating symptoms. It may act as a sedative and help treat insomnia, providing deep relaxation and enhancing sleep.

Wedding Cake is also effective in stimulating appetite. Users often experience an increase in appetite, making it beneficial for those who struggle with loss of appetite or need assistance with managing their diet. The strain's calming effects can further aid in improving mood and reducing stress, which may contribute to better appetite stimulation.

In addition to its therapeutic benefits, Wedding Cake is valued for its exceptional physically relaxing properties. It can help alleviate aches and pains, providing relief from chronic pain and inflammation. The strain's ability to induce a sense of relaxation and calm can be particularly useful for those seeking relief from pain and discomfort.

The strain's high THC content, ranging from 16% to 27%, contributes to its potency and effectiveness in treating various symptoms. However, consumers with low THC tolerance should exercise caution and consume Wedding Cake in moderation to avoid adverse effects.

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