Deborah Chan
April is a great time for a wedding, with the year officially stepping into spring and an abundance of flowers in bloom. Choosing seasonal flowers for your wedding can be a sustainable and budget-friendly option, and you'll be spoilt for choice in April. From tulips and daffodils to hyacinths and sweet peas, there are plenty of colourful and fragrant blooms to choose from. If you're looking for something a little more unique, consider lily of the valley, a delicate and timeless flower that was even featured in Kate Middleton's wedding bouquet. Or, for a bold pop of colour, go for yellow forsythia, which will add drama and texture to your floral arrangements.
| Characteristics | Values |
|---|---|
| Flowers | Lily of the valley, hyacinth, sweet pea, fritillaria, muscari, tulips, forsythia, tweedia, gardenia, daffodils, freesia, larkspur, blue cornflower, astilbe, gerbera daisies |
| Colors | White, pink, purple, yellow, blue, peach, lavender |
| Scent | Sweet pea, gardenia, freesia, and other sweet-smelling floral arrangements are common for spring weddings. |
| Cost | Using flowers that are in season, such as those listed above, can help cut costs. |
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What You'll Learn
Lily of the valley
The flower is often chosen for its rich history and symbolism. In Victorian times, a bride carrying lily of the valley was sending a message of 'trustworthy' due to its symbolism in the language of flowers. In folklore, the flower is said to bring happiness and good luck, and in some tales, it protects gardens from evil spirits. It also appears in Norse mythology, connected to the goddess of spring, Ostara, marking rebirth and new beginnings. The flower's traditional symbolism merges with contemporary tastes, as modern floral arrangements breathe new life into this classic bloom.
The flower's bell-shaped blooms can be combined with other flowers, such as garden roses or stock roses, to create a classic bouquet shape. It can also be paired with vines to create an asymmetric, modern bouquet. For a lush bouquet, florists can add extra leaves to the outside of the arrangement.
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Sweet pea
Using flowers that are in season is a great way to save money and get the freshest blooms. Sweet peas are a timeless choice for April weddings, offering versatility and a unique symbolism that infuses beauty and meaning into your special day.
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Tulips
If you are looking for a traditional wedding bouquet, select tulips that haven't fully opened for a classic and symmetrical shape. For a unique twist on a classic bouquet, you can alter the appearance of your blooms by manipulating them to their most open, dynamic shapes.
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Fragrant freesia
Freesia is a fragrant springtime favourite, with up to ten small bell-shaped blooms per stem, making it an excellent choice for an April wedding. The ruffled blooms have a wide spectrum of colours, ranging from purple, yellow, red, and white, to lavender, mint, and blush. Freesia is a versatile flower that can be used in bridal bouquets, centrepieces, boutonnieres, and corsages. Its sturdy stems and excellent vase life ensure the flower stays fresh throughout long events.
White freesias, in particular, are a captivating variety of flowering plants from the family Iridaceae. They are coveted for their appealing appearance and enchanting fragrance. Each stem typically bears five to ten trumpet-shaped flowers, unfurling from the base upwards, releasing a subtle, sweet scent that can gently perfume an entire room or outdoor setting, creating a serene atmosphere for any bridal occasion. White freesias are often associated with trust and innocence, making them a poignant choice for wedding bouquets, centrepieces, and accents throughout the venue. Their pristine hue resonates with the traditional white of bridal attire, underlining the solemn purity and commitment represented in the matrimonial ceremony.
For a spring or summer wedding, consider pairing white freesias with complementary colours like soft pastels or bold hues. For a more dramatic contrast suitable for fall or winter nuptials, opt for deep purples, navy, or emerald green. Varying textures can be created by combining freesias with other flowers and greenery. Eucalyptus, ferns, or lamb's ear offer a lush, green backdrop, while flowers like peonies or ranunculus introduce a delightful fullness that contrasts well with the delicate freesias.
Freesia-themed wedding details can also be incorporated into invitations, favours, and wedding cakes. Sugar freesia flowers paired with a floral decorative motif add a whimsical touch to the traditional white wedding cake. A romantic English garden look can be achieved with a mint green cake embellished with floral-inspired gold piping and natural freesias.
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Gardenias
The most popular and well-known gardenias are the ivory variety, but they also come in shades of yellow, pink, and red. When selecting gardenias for a wedding, it is important to ensure their freshness and high quality. The petals should be pristine white, firm, and free of any browning or blemishes.
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Frequently asked questions
Lily of the valley is a timeless, chic, and elegant flower that is in season in April.
Vibrant yellow forsythia and blue tweedia are in season in April and can add a dose of natural beauty to your wedding.
Freesia is a fragrant springtime favourite with up to ten small bell-shaped blooms per stem, making it an excellent choice for a wedding in April.
Hyacinth is made up of many small blooms clustered together and works well in spring centrepieces, adding height to your arrangements.
Daffodils are inexpensive and simple to grow. They make lovely mixed bouquets and bridal flower arrangements for weddings.
