Pricing Fondant Wedding Cakes: A Guide To Getting It Right

how to price fondant wedding cakes

Fondant wedding cakes are priced higher than buttercream cakes, with a starting price of $7.00 per serving. The price can increase depending on the amount of artwork involved, such as monograms, fondant bows, bands, and shapes. The level of intricacy in the design, colours, and style can also affect the price. For example, a cake with edible gold leaf or ombre frosting may be more expensive. Custom-shaped cakes, such as a guitar or 3D animal, will also be priced higher. When pricing a fondant wedding cake, it is important to consider the cost of ingredients, skills, and time spent on the cake.

Characteristics Values
Fondant covered wedding cakes start at $7.00 per serving
Buttercream iced wedding cakes start at $5.00 per serving
Fondant covered cakes with fresh flowers and non-edible items Not included in the base price
Base price includes A basic beaded border
Per serving cost may increase depending on Amount of artwork involved, monograms, fondant bows, bands, shapes, etc.
All designs/cakes are based on A round cake unless specified as a different shape
To secure your date/time for your wedding cake A 45% non-refundable retainer is required when ordering your cake
The retainer fee goes toward Your total cake cost but is forfeited if your cake order is canceled prior to the event
Fondant is $6.00 per serving
Custom-shaped cakes Price quoted at time of request
Tiered cakes Price quoted

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Fondant covered wedding cakes start at $7.00 per serving

The price of a fondant cake will also depend on the size and detail of the cake. A custom-shaped cake, such as a guitar or 3D animal, will be more expensive than a standard round or square cake. The number of tiers will also affect the price, with tiered cakes generally being more expensive than single-tier cakes.

It's important to note that pricing can vary by cake designer, so it's always a good idea to work with your vendor to determine what is and isn't needed. Additionally, always review and clarify the specific terms and add-ons before signing any contracts or proposals to avoid surprises or costly additions to your budget.

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The price will increase depending on the amount of artwork involved

The price of a fondant wedding cake will increase depending on the amount of artwork involved. Fondant-covered wedding cakes are more expensive than buttercream-iced cakes, with a starting price of $7.00 per serving. The more intricate the design, the higher the price. For example, if the cake has an edible gold leaf or ombre frosting, it will cost more. The type of frosting also affects the price, with fondant and gum paste cakes typically being more expensive than buttercream.

When pricing a fondant wedding cake, it is important to consider the level of intricacy in the design, colours, and style. Custom-shaped cakes, such as a guitar or 3D animal, will be more expensive than a standard round or square cake. The size of the cake will also impact the price, with larger cakes costing more.

Additionally, the cost of fondant wedding cakes can be affected by the number of servings required. The base price may include a basic beaded border, but any additional artwork, such as monograms, fondant bows, bands, or shapes, will increase the price per serving. Fresh flowers and non-edible items are usually not included in the base price and will incur an additional cost.

It is worth noting that pricing can vary by cake designer, so it is essential to work closely with your vendor to determine the specific terms and add-ons. Reviewing and clarifying these details before signing a contract is crucial to avoiding surprises or costly additions to your budget. Doing your own research and learning how to cost out your cakes properly is also important, as the price will depend on the ingredients and skills used.

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The type of frosting will affect the price

The ingredients used in the frosting will also affect the price. For example, if the cake uses "crap ingredients like mixes and Criscocream icing", then the price will be lower. However, if the cake uses high-quality ingredients, then the price will be higher.

The level of intricacy in the design of the cake will also affect the price. For example, if the cake has an edible gold leaf or ombre frosting, it may increase the price. The more intricate the design, the higher the price.

It's important to note that pricing can vary by cake designer, so it's essential to work with your vendor to determine the specific terms and add-ons before signing any contracts or proposals.

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The level of intricacy with designs, colours, and style will also increase the price

The price of a fondant wedding cake can vary depending on the size and detail of the cake. For example, a Spiderman, butterfly, or star-themed cake may have a minimum price of $50, while a custom-shaped cake, such as a guitar, purse, or 3D animal, may be more expensive.

The cost of a fondant wedding cake can also depend on the number of servings required. Fondant-covered wedding cakes typically start at $7.00 per serving, while buttercream iced wedding cakes start at $5.00 per serving. The base price usually includes a basic beaded border, but the per-serving cost may increase depending on the amount of artwork involved, such as monograms, fondant bows, bands, or shapes.

It's important to note that the pricing of wedding cakes can vary by cake designer. Therefore, it's essential to work closely with your vendor to determine your specific needs and review the terms and add-ons before signing any contracts to avoid surprises or costly additions to your budget.

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The size of the cake will also affect the price

The number of servings is also a crucial factor in determining the price. A larger cake that serves more people will cost more than a smaller cake. Additionally, the size of the cake can impact the complexity of the design and the time required to create it, which can also affect the final price.

It's important to note that pricing can vary by cake designer, so it's essential to work closely with your vendor to understand their pricing structure and any additional costs that may be incurred. Discussing the specific terms and add-ons before signing a contract is crucial to avoiding unexpected expenses.

When pricing a fondant wedding cake, it's also worth considering the cost of ingredients and your skills as a cake designer. The quality of ingredients and the complexity of the design can impact the final price. By taking into account all these factors, you can ensure that your pricing reflects the time, effort, and materials that go into creating a beautiful and delicious fondant wedding cake.

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Frequently asked questions

Fondant wedding cakes typically start at $7.00 per serving. However, the price can vary depending on the level of intricacy, design, colours, and style.

The price of a fondant wedding cake can be influenced by several factors, including the size of the cake, the level of detail, the number of servings, and any additional decorations or non-edible items.

It's important to consider your costs, including ingredients, labour, and overhead expenses. You should also research the market rates for similar cakes in your area and factor in your level of skill and experience.

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