Shipping A Wedding Cake: A Step-By-Step Guide

how to post wedding cake

Sending wedding cake in the post is a long-standing tradition, with fruitcake being a popular choice due to its longevity. There are many ways to package a wedding cake for posting, including using greaseproof paper, kitchen paper, small cake boxes, jiffy bags, bubble wrap, and sturdy plastic boxes. It's important to note that not all countries allow foodstuffs to be sent through the mail, so it's essential to check the regulations of the destination country before sending.

Characteristics Values
Wrapping Greaseproof paper
Empty space filler Scrunched-up kitchen paper
Bag Small jiffy bag
Label 'Fragile'
Box Small cake box, bubble wrap, sturdy plastic box
Decoration Ribbon

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Wrapping the cake in greaseproof paper to keep it moist

Wrapping the cake in greaseproof paper is a great way to keep it moist. This is especially important if you are sending the cake by post, as it will help to ensure that it stays fresh during transit. It is also a good idea to stuff the empty space in the box with scrunched-up kitchen paper to provide extra cushioning and protect the cake from being crushed.

To start, cut a piece of greaseproof paper that is slightly larger than the cake. Place the cake in the centre of the paper and bring the edges up and over the cake, gently wrapping it like a present. Secure the paper with a piece of tape or a sticker to hold it in place.

If you are sending the cake to someone who was unable to attend the wedding, it is a thoughtful gesture to include a note. You could write a message saying that you hope the cake arrives safely and that it will still be tasty even if it gets a little crushed during transit.

Finally, place the wrapped cake in a small box or tin that fits snugly. You can then put the box in a jiffy bag or padded envelope and send it off. It is a good idea to write "FRAGILE" on the outside of the package to help ensure that it is handled with care.

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Using a small jiffy bag to post the cake

If you want to post a wedding cake, it's important to note that not all countries allow foodstuffs to be sent through the mail. In the past, wedding cakes were made from fruitcake, which had a long shelf life and was therefore easy to post.

To post a wedding cake in a small jiffy bag, first wrap the cake in greaseproof paper to keep it moist. Then, stuff the empty space in the box with scrunched-up kitchen paper. You can also use a small plastic box with a lid and tie it with a ribbon to make it look nice. Put the box or cake into a jiffy bag and write "FRAGILE" on the outside. You could also add a note saying you hope it arrives okay, but it will still be tasty if crushed.

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Sending cake abroad

If you're sending a whole cake, it's best to use a sturdy plastic box with a lid. You can find these at hobbycraft shops, or online. Wrap the cake in greaseproof paper to keep it moist, then stuff the empty space in the box with scrunched-up kitchen paper. Place the box inside a jiffy bag and seal it up. You can also use bubble wrap for extra protection.

If you're sending individual slices of cake, you can use small cake boxes or paper napkins, placed inside a jiffy bag. Write "FRAGILE" on the outside of the bag, and add a note inside saying you hope the cake arrives okay, but it will still be tasty if crushed.

Good luck, and happy posting!

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Using pretty cake boxes and tins

If you're looking to send a wedding cake by post, there are lots of pretty cake boxes and tins to choose from. You could opt for a small cake box, which can then be placed inside a jiffy bag for added protection. If you're concerned about the cake moving around in the bag, you could wrap the box in bubble wrap.

For an eco-friendly option, you could use greaseproof paper to wrap the cake, then place it in a small jiffy bag with scrunched-up kitchen paper to fill any empty space. You could also use a paper napkin to wrap the cake before placing it in a gift box and jiffy bag.

If you're looking for something more decorative, you could tie a ribbon around the box to make it look nice. Alternatively, you could use a clear plastic box and tie it with a ribbon. This option allows the cake to be seen while still being protected.

When sending a wedding cake by post, it's important to check if the destination country allows foodstuffs to be sent through the mail, as this may vary depending on the location.

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Sending wedding cake to those who weren't invited

If you want to send wedding cake to those who weren't invited to your wedding, it's important to package it well. First, wrap the cake in greaseproof paper to keep it moist. Then, stuff the empty space in the box with scrunched-up kitchen paper. You can buy small cake boxes or use pretty cake tins, and then put the box into a jiffy bag. If you feel that the cake is moving around in the bag, you can wrap an extra piece of bubble wrap around the cake box. You can also buy sturdy plastic boxes and tie them with ribbon to make them look nice.

Make sure that the country you are sending the cake to allows foodstuffs to be sent through the mail, as not all do. Finally, add a note saying that you hope the cake arrives okay but that it will still be tasty if it gets crushed. Mark the bag as fragile, and then send it off and cross your fingers!

If you're sending cake abroad, it's a good idea to use a small jiffy bag so that the cake box fits in snugly. This will help to protect the cake during its journey.

Frequently asked questions

You can buy small cake boxes or use greaseproof paper to wrap the cake and then put it in a gift box. Then, put the box in a jiffy bag and write 'fragile' on the outside. You can also use bubble wrap to protect the cake.

Fruitcake is a good option as it lasts for many weeks without going stale.

Yes, but make sure the country allows foodstuffs to be sent through the mail as not all do.

You should use the smallest jiffy bag possible so that the cake box fits in snugly.

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