Cascading Flowers On Wedding Cakes: A Step-By-Step Guide

A wedding cake is a centrepiece that reflects the couple's style and adds to the ambiance of the reception. Decorating a wedding cake with cascading flowers can elevate a simple cake into a work of art that enhances the overall wedding theme. To create a cascading silk flower arrangement for your wedding cake, you will need silk flowers that mimic the beauty of their fresh counterparts, such as roses, peonies, orchids, and hydrangeas. The colour palette of your silk flowers should complement your wedding theme. To secure the flowers, use a small amount of royal icing or piping gel to attach a cake board or foam board to the top of the cake. Then, use hot glue to attach the flowers to the board, starting with the largest flowers to create a strong visual foundation for the cascade. Position the flowers at varying angles to mimic the way they would naturally cascade.

Choosing the right flowers: select flowers that mimic the beauty of fresh flowers, such as roses, peonies, orchids or hydrangeas

When choosing the right flowers for a cascading wedding cake, you should select flowers that mimic the beauty of fresh flowers, such as roses, peonies, orchids or hydrangeas. These flowers have a natural elegance and are readily available in silk versions. The colour palette of your silk flowers should complement your wedding theme. Choose colours that either match or harmonise with the bridal bouquet, table settings and overall colour scheme of the event. For a romantic look, soft pastels like blush, ivory and lavender work well.

If you are using a 6/8/10 cake, place the focal flower on the 8" cake and style around that flower. Each tier should be about 5" tall. You could also add assorted leaves and berries and filler flowers, such as rosebuds, fern leaves, pinecones and hypericum berries.

When assembling the cascade, attach the largest flowers first to create a strong visual foundation. Secure each flower to the cake board or foam board using hot glue. Apply a small amount of glue to the base of each flower and press it firmly onto the board. Be careful not to use too much glue, as this can create a messy appearance. Experiment with different angles and placements to create a natural flow. Position the flowers at varying angles to mimic the way they would naturally cascade.

Colour palette: choose colours that complement your wedding theme, matching or harmonising with the bridal bouquet, table settings and overall colour scheme

When choosing the colour palette for your cascading flowers, it's important to consider the overall wedding theme and colour scheme. The flowers should complement the bridal bouquet and table settings, creating a cohesive look for your special day.

If you're going for a romantic vibe, soft pastels like blush, ivory, and lavender are a great choice. These colours are elegant and subtle, adding a touch of sophistication to your cake. You could also consider using flowers that mimic fresh blooms, such as silk roses, peonies, orchids, or hydrangeas. These flowers are naturally elegant and will create a beautiful, classic look.

For a more dramatic effect, you might want to experiment with bolder colours that stand out. Rich jewel tones, such as deep purples, burgundies, and navy, can create a luxurious and sophisticated feel. Alternatively, you could use bright, vibrant colours like fuchsia, orange, or yellow to add a pop of colour and create a fun, festive atmosphere.

When selecting your colour palette, consider the overall tone and ambiance you want to create. The colours you choose for your cake decorations should enhance the theme and style of your wedding, whether it's a rustic, elegant, or modern celebration. Don't be afraid to get creative and experiment with different colour combinations to find the perfect palette that reflects your unique style.

Remember, the key is to choose colours that harmonise with the rest of your wedding décor. This will help to create a cohesive and well-put-together look for your big day, ensuring that your wedding cake becomes a stunning centrepiece that wows your guests and leaves a lasting impression.

Cake board: secure a cake board or foam board to the top of the cake using royal icing or piping gel

To create a cascading silk flower arrangement for your wedding cake, you will need to secure a cake board or foam board to the top of the cake using a small amount of royal icing or piping gel. Allow the adhesive to set before adding the flowers to ensure the board is firmly in place.

Begin assembling the cascade by attaching the largest flowers first. Secure each flower to the cake board or foam board using hot glue. Starting with the largest flowers helps create a strong visual foundation for the cascade. Apply a small amount of glue to the base of each flower and press it firmly onto the board. Be careful not to use too much glue, as this can create a messy appearance.

Experiment with different angles and placements to create a natural flow. Position the flowers at varying angles to mimic the way they would naturally cascade. When selecting silk flowers for your cake, consider flowers that mimic the beauty of their fresh counterparts. Popular choices include roses, peonies, orchids, and hydrangeas. These flowers have a natural elegance and are readily available in silk versions. The colour palette of your silk flowers should complement your wedding theme.

Choose colours that either match or harmonise with the bridal bouquet, table settings, and overall colour scheme of the event. For a romantic look, soft pastels like blush, ivory, and lavender work well. You can also use a focal flower, such as a large dahlia, and style the other flowers around it.

Attaching the flowers: start with the largest flowers first, securing them to the board with hot glue

When it comes to attaching the flowers, it's best to start with the largest flowers first. This helps to create a strong visual foundation for the cascade. Secure each flower to the cake board or foam board using hot glue. Apply a small amount of glue to the base of each flower and press it firmly onto the board. Be careful not to use too much glue, as this can create a messy appearance. If you're using a 6/8/10 cake, place the focal flower (large dahlia) on the 8" cake and style the other flowers around it.

Natural flow: experiment with different angles and placements to create a natural flow, positioning the flowers at varying angles to mimic the way they would naturally cascade

To create a natural flow with cascading flowers on a wedding cake, experiment with different angles and placements. Position the flowers at varying angles to mimic the way they would naturally cascade. Start by attaching the largest flowers first, using hot glue to secure them to the cake board or foam board. This will create a strong visual foundation for the cascade. Be careful not to use too much glue, as this can create a messy appearance. If you're using a 6/8/10 cake, place the focal flower on the 8" cake and style the rest of the flowers around it.

Frequently asked questions