Franklin Dean
Outback Steakhouse offers catering services for weddings, with options such as buffets, build-your-own bars, appetizers, individually packaged meals, and more. Their wedding reception catering includes themed presentations such as Western, Mexican, and Hawaiian, with corresponding decor and food options. The catering menu features a variety of dishes, including grilled chicken, salmon, cheeseburgers, and desserts. There is also a minimum order requirement of 10 boxed meals for wedding catering.
| Characteristics | Values |
|---|---|
| Number of locations offering catering services | 481 |
| Menu options | Buffets, boxed lunches, individual portions, build-your-own bars, appetizers, a la carte platters, salads, desserts, beverages |
| Signature dishes | Alice Springs Chicken, Victoria's Filet Mignon, Kookaburra Wings |
| Catering-exclusive options | Build-your-own burger bar |
| Minimum order value for delivery | $100 subtotal minimum |
| Minimum notice required for orders | 4 hours |
| Availability | Seven days a week, before 4:00 p.m. |
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What You'll Learn
Buffet-style options for weddings
Outback offers catering services for weddings, with sample menus and themes available on their website. However, it is only available at participating locations in the U.S., and a $100 subtotal minimum for delivery is required.
Now, here are some ideas for a buffet-style wedding reception:
Advantages of a Buffet-Style Wedding
Buffet-style weddings are generally considered more relaxed and casual than formal, seated dinners. They allow your guests to mingle, visit the bar, and fill their plates at their own pace. This style of dining also accommodates different dietary preferences, allowing guests to customise their plates according to their tastes and dietary restrictions. For example, vegetarians and vegans can enjoy meat-free options without having to make a special request.
Buffets also tend to be more budget-friendly, as you can offer a variety of dishes without the need for additional serving staff. However, it's important to note that the cost of a buffet can increase if you add more elevated dishes or opt for dedicated servers at stations.
Tips for a Successful Buffet-Style Wedding
- Ensure there are enough plates, cutlery, and serving dishes to avoid running out.
- Consider having multiple tables with the same food selections to speed up service and reduce crowding.
- Use chafing dishes with heating elements to keep food warm, and have servers on hand to replace empty trays promptly.
- Manage food waste by offering guests the option to take leftovers home, donating extra food to charity, or composting.
- Get creative with themes! For example, a Mexican food buffet with tacos, queso, and various meats, or a Hawaiian-themed buffet with tropical decorations and seafood options.
Sample Buffet Menu Ideas
- Omelette station with various fillings like chicken, ham, cheddar cheese, and vegetables.
- Fish, chicken, a variety of salads, vegetables, and pasta.
- Mexican buffet with tacos, quesadillas, and various meats.
- Braised dishes, which tend to hold up well in chafing dishes.
- Truffle mushroom risotto and farro salad.
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Individual portions for weddings
Outback offers catering services for weddings, with sample menus and themes available on their website. However, it is only available at participating locations in the U.S., and a 4-hour notice is required for all orders.
Now, let's discuss individual portions for weddings in 4-6 paragraphs.
Determining individual portions for a wedding is an important aspect of wedding planning. The amount of food served will depend on various factors, such as the number of guests, the formality of the event, and the style of meal service. Here are some guidelines to help you plan:
For a buffet-style meal, it is recommended to have a variety of access points to the food to prevent long lines. You may also consider having a staff member at each station to guide guests and maintain consistent portions. Since guests will likely serve larger portions when left to their own devices, you may need to order more food or have staff serve from the buffet line.
For appetizers, it is suggested to provide at least two single appetizer portions per guest, but three to five portions are recommended to be safe. During cocktail hour, mini-sized options like beef sliders, shrimp cocktail shooters, spring rolls, and fruit skewers are popular.
For the main course, if you're serving salad, account for 8 ounces (or 1 cup) per guest. Most reception meals also include two to three side dishes, with 4-6 ounces per side, per guest. A safe estimate for most sides is 4 ounces per person. For rolls, you can estimate 2 per person, with a little extra as backup.
Don't forget about dessert! Wedding cakes are often served with one slice per guest. If you're on a budget, you can order a small tiered cake for the traditional cake-cutting moment and a larger sheet cake to serve your guests. This ensures matching flavors and enough portions.
Remember, these are just estimates, and it's always a good idea to have a little extra food to accommodate unexpected guests or those with larger appetites.
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Signature dishes for weddings
Wedding signature dishes and drinks can add a unique and memorable touch to your special day. They can reflect your style as a couple and leave a lasting impression on your guests. Here are some ideas for signature dishes and drinks to inspire your wedding menu:
Food:
- A prime rib carving station with various accompaniments such as horseradish, au jus, and gourmet mustards.
- A custom pasta bar where guests can choose their pasta type, sauce, and toppings.
- A seafood station with fresh oysters, jumbo shrimp, and crab legs, served with cocktail sauce and mignonette.
- Gourmet mini sliders with a variety of gourmet mini burgers, including vegetarian options.
- International flavours: Mexican street tacos, Lebanese Shawarma, Japanese sushi rolls, Indian curry stations, and more.
- Comfort food with a twist: mini mac and cheese cups served in ramekins or edible parmesan cups, with toppings such as crispy bacon, truffle oil, or caramelized onions.
- Caprese skewers: cherry tomatoes, mozzarella balls, and fresh basil drizzled with balsamic glaze.
Drinks:
- Craft two signature cocktails that represent you as a couple. For example, a Classic Old Fashioned, a mojito, or a lavender gin fizz. You can even give them creative names that reflect your love story.
- Offer a DIY cocktail station where guests can customize their drinks with different garnishes.
- Serve champagne with a cloud of cotton candy on top. When guests pour their bubbly over the cotton candy, it dissolves, adding sweetness and a magical effect.
- Pay tribute to your wedding's location with local ingredients or flavours. For example, whiskey and bourbon-based drinks for a Southern wedding, or fruity flavours for a beach location.
- Make it personal: model your drink after your first date, a movie or activity you both love, or your favourite drink to order when you go out.
Remember, the key to a successful wedding menu is to incorporate creative, elegant, and personalized touches that will delight your guests and make your day unforgettable.
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Catering-exclusive offers for weddings
Outback Steakhouse offers catering services for weddings and other milestone events. Their catering menu includes a variety of options, such as:
Build-Your-Own Burger Bar
A fun and interactive way to enjoy Outback's famous burgers, allowing your guests to get creative and build their own delicious creations.
Signature Dishes
Outback offers their classic dishes, such as the mouth-watering Alice Springs Chicken, the juicy Victoria's Filet Mignon, and the popular Kookaburra Wings.
Buffet-Style Options
Perfect for larger gatherings, the buffet options include hearty servings of high-quality steaks and chicken, as well as shareable salads and dessert platters.
Individual Portions
For a more intimate or formal setting, individual plated meals can be provided. These include options like the Center-Cut Sirloin Bundle and the Grilled Shrimp on the Barbie Bundle.
Appetizers, Sides, and Desserts
Outback also offers a range of appetizers, sides, and desserts to complete your wedding feast. Choose from options like Steakhouse Mac & Cheese, Loaded Mashed Potatoes, Creamed Spinach, and Brisbane Caesar Salad.
Outback catering services are available at participating locations across the US, with a minimum order requirement and a delivery fee. The catering menu is designed to accommodate various dietary needs, including gluten-free and vegetarian options.
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Wedding price
Outback Steakhouse offers catering services for weddings, with a minimum of 50 guests required. The price of catering services varies depending on the location, with some locations requiring a $100 subtotal minimum for delivery. The chain offers catering at 481 of its nearly 700 restaurants in the US, with plans to expand.
The catering menu includes Outback classics like Alice Springs Chicken, Victoria's Filet Mignon, and Kookaburra Wings. There are also catering-exclusive offers like a build-your-own burger bar. Buffet-style options are available for parties of 10 or more.
In addition to food, Outback Catering provides staff at $25 per staff member per hour. They can also provide a bartender, flowers, rentals, and entertainment.
One TikTok user calculated that they spent $200 pretax for 21 Outback meals, which included wings for 10 servings. This calculation was based on a $50 coupon discount for their first catering order.
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Frequently asked questions
Yes, Outback Steakhouse offers catering services for weddings. They offer a range of options, including buffets, build-your-own bars, appetizers, a la carte platters, salads, sides, desserts, and beverages.
Outback's catering menu features some of its signature dishes, including Alice Springs Chicken, Victoria's Filet Mignon, and Kookaburra Wings. They also offer catering-exclusive options like a build-your-own burger bar.
You can place catering orders directly on the Outback Steakhouse website. Orders need to be placed at least 4 hours in advance and there is a $100 subtotal minimum for delivery service, which is subject to a delivery fee.
No, catering is only available at participating locations in the US. You can check with your local Outback Steakhouse to see if catering is available.
